Dietary eubiotics of microbial muramidase and glycan improve intestinal villi, ileum microbiota composition and production trait of broiler
Abstract Background Optimal gut health is important to maximize growth performance and feed efficiency in broiler chickens. A total of 1,365 one-day-old male Ross 308 broiler chickens were randomly divided into 5 treatments groups with 21 replicates, 13 birds per replicate. The present research inve...
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BMC
2024-04-01
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Series: | Journal of Animal Science and Biotechnology |
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Online Access: | https://doi.org/10.1186/s40104-024-01010-x |
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author | Sungbo Cho Shanmugam Suresh Kumar Santiago Ramirez Rolando Valientes In Ho Kim |
author_facet | Sungbo Cho Shanmugam Suresh Kumar Santiago Ramirez Rolando Valientes In Ho Kim |
author_sort | Sungbo Cho |
collection | DOAJ |
description | Abstract Background Optimal gut health is important to maximize growth performance and feed efficiency in broiler chickens. A total of 1,365 one-day-old male Ross 308 broiler chickens were randomly divided into 5 treatments groups with 21 replicates, 13 birds per replicate. The present research investigated effects of microbial muramidase or a precision glycan alone or in combination on growth performance, apparent total tract digestibility, total blood carotenoid content, intestinal villus length, meat quality and gut microbiota in broiler chickens. Treatments included: NC: negative control (basal diet group); PC: positive control (basal diet + 0.02% probiotics); MR: basal diet + 0.035% microbial muramidase; PG: basal diet + 0.1% precision glycan; and MRPG: basal diet + 0.025% MR + 0.1% PG, respectively. Results MRPG group increased the body weight gain and feed intake (P < 0.05) compared with NC group. Moreover, it significantly increased total serum carotenoid (P < 0.05) and MRPG altered the microbial diversity in ileum contents. The MRPG treatment group increased the abundance of the phylum Firmicutes, and family Lachnospiraceae, Ruminococcaceae, Oscillospiraceae, Lactobacillaceae, Peptostreptococcaceae and decreased the abundance of the phylum Campilobacterota, Bacteroidota and family Bacteroidaceae. Compared with the NC group, the chickens fed MRPG showed significantly increased in duodenum villus length at end the trial. Conclusion In this study, overall results showed that the synergetic effects of MR and PG showed enhancing growth performance, total serum carotenoid level and altering gut microbiota composition of broilers. The current research indicates that co-supplementation of MR and PG in broiler diets enhances intestinal health, consequently leading to an increased broiler production. |
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language | English |
last_indexed | 2024-04-24T09:50:29Z |
publishDate | 2024-04-01 |
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series | Journal of Animal Science and Biotechnology |
spelling | doaj.art-f2c9324067d34d60b5914aa5c9ac76bb2024-04-14T11:24:00ZengBMCJournal of Animal Science and Biotechnology2049-18912024-04-0115111410.1186/s40104-024-01010-xDietary eubiotics of microbial muramidase and glycan improve intestinal villi, ileum microbiota composition and production trait of broilerSungbo Cho0Shanmugam Suresh Kumar1Santiago Ramirez2Rolando Valientes3In Ho Kim4Department of Animal Resource and Science, Dankook UniversityDepartment of Animal Resource and Science, Dankook UniversityDSM Nutritional Products Asia Pacific, Mapletree Business CityDSM Nutritional Products Asia Pacific, Mapletree Business CityDepartment of Animal Resource and Science, Dankook UniversityAbstract Background Optimal gut health is important to maximize growth performance and feed efficiency in broiler chickens. A total of 1,365 one-day-old male Ross 308 broiler chickens were randomly divided into 5 treatments groups with 21 replicates, 13 birds per replicate. The present research investigated effects of microbial muramidase or a precision glycan alone or in combination on growth performance, apparent total tract digestibility, total blood carotenoid content, intestinal villus length, meat quality and gut microbiota in broiler chickens. Treatments included: NC: negative control (basal diet group); PC: positive control (basal diet + 0.02% probiotics); MR: basal diet + 0.035% microbial muramidase; PG: basal diet + 0.1% precision glycan; and MRPG: basal diet + 0.025% MR + 0.1% PG, respectively. Results MRPG group increased the body weight gain and feed intake (P < 0.05) compared with NC group. Moreover, it significantly increased total serum carotenoid (P < 0.05) and MRPG altered the microbial diversity in ileum contents. The MRPG treatment group increased the abundance of the phylum Firmicutes, and family Lachnospiraceae, Ruminococcaceae, Oscillospiraceae, Lactobacillaceae, Peptostreptococcaceae and decreased the abundance of the phylum Campilobacterota, Bacteroidota and family Bacteroidaceae. Compared with the NC group, the chickens fed MRPG showed significantly increased in duodenum villus length at end the trial. Conclusion In this study, overall results showed that the synergetic effects of MR and PG showed enhancing growth performance, total serum carotenoid level and altering gut microbiota composition of broilers. The current research indicates that co-supplementation of MR and PG in broiler diets enhances intestinal health, consequently leading to an increased broiler production.https://doi.org/10.1186/s40104-024-01010-xBroilerIntestinal morphologyMicrobial muramidasePrecision glycanProbiotics |
spellingShingle | Sungbo Cho Shanmugam Suresh Kumar Santiago Ramirez Rolando Valientes In Ho Kim Dietary eubiotics of microbial muramidase and glycan improve intestinal villi, ileum microbiota composition and production trait of broiler Journal of Animal Science and Biotechnology Broiler Intestinal morphology Microbial muramidase Precision glycan Probiotics |
title | Dietary eubiotics of microbial muramidase and glycan improve intestinal villi, ileum microbiota composition and production trait of broiler |
title_full | Dietary eubiotics of microbial muramidase and glycan improve intestinal villi, ileum microbiota composition and production trait of broiler |
title_fullStr | Dietary eubiotics of microbial muramidase and glycan improve intestinal villi, ileum microbiota composition and production trait of broiler |
title_full_unstemmed | Dietary eubiotics of microbial muramidase and glycan improve intestinal villi, ileum microbiota composition and production trait of broiler |
title_short | Dietary eubiotics of microbial muramidase and glycan improve intestinal villi, ileum microbiota composition and production trait of broiler |
title_sort | dietary eubiotics of microbial muramidase and glycan improve intestinal villi ileum microbiota composition and production trait of broiler |
topic | Broiler Intestinal morphology Microbial muramidase Precision glycan Probiotics |
url | https://doi.org/10.1186/s40104-024-01010-x |
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