Response of Phytic Acid to Nitrogen Application and Its Relation to Protein Content in Rice Grain
Nitrogen (N) fertilization has been recognized as improving the grain beneficial micronutrients, including Zn and Fe, in rice. However, only a few studies have explicitly focused on N-induced variation in anti-nutritional components such as phytic acid (PA), PA synthesis-related gene expression, and...
| Κύριοι συγγραφείς: | , , , , , , |
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| Μορφή: | Άρθρο |
| Γλώσσα: | English |
| Έκδοση: |
MDPI AG
2022-05-01
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| Σειρά: | Agronomy |
| Θέματα: | |
| Διαθέσιμο Online: | https://www.mdpi.com/2073-4395/12/5/1234 |