Prevalence and Antimicrobial Resistance of <i>Escherichia coli</i> O157:H7 and <i>Salmonella</i>, and the Prevalence of <i>Staphylococcus aureus</i> in Dairy Cattle and Camels under Pastoral Production System

Prevalence and Antimicrobial Resistance of <i>Escherichia coli</i> O157:H7 and <i>Salmonella</i>, and the Prevalence of <i>Staphylococcus aureus</i> in Dairy Cattle and Camels under Pastoral Production System

<i>Escherichia coli</i> O157:H7, <i>Salmonella</i> and <i>Staphylococcus aureus</i> are common foodborne pathogens. We determined the prevalence of <i>E. coli</i> O157:H7 and <i>Salmonella</i> in feces and milk and the prevalence of <i&g...

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Detalles Bibliográficos
Autores principales: Diriba Hunduma, Kebede Amenu, Hiwot Desta, Delia Grace, Getahun E. Agga, Oudessa Kerro Dego
Formato: Artículo
Lenguaje:English
Publicado: MDPI AG 2023-12-01
Colección:Antibiotics
Materias:
<i>E. coli</i> O157:H7
<i>Salmonella</i>
<i>Staphylococcus aureus</i>
dairy cattle
camel
milk-borne pathogen
Acceso en línea:https://www.mdpi.com/2079-6382/13/1/26

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