Antioxidant Capacity Assessment of Two White Table Grape
Grapes can be an abundant source for polyphenols. This work was to extend the investigation to white grape antioxidants by determining antioxidants and antioxidant activity (DPPH, ABTS and FRAP). The results suggested the polyphenols of ‘Italia’ was significantly higher than ‘Rosario Bianco’. But ex...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2020-01-01
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| Series: | E3S Web of Conferences |
| Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/05/e3sconf_iaecst2020_01006.pdf |