Essential oil content, chamazulene content and antioxidative properties of Achillea millefolium agg. extracts from Slovenia

The study aimed to clarify some biochemical properties, important for the phytopharmaceutical use of yarrow from the A. millefolium agg.. The study comprised 41 populations from Slovenia. The most abundant taxa were included: Achillea millefolium L., A. roseoalba Ehrend., A. collina (Wirtg.) Becker...

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Main Authors: Boris TURK, Dea BARIČEVIČ, Franc BATIČ
Format: Article
Language:English
Published: University of Ljubljana Press (Založba Univerze v Ljubljani) 2021-07-01
Series:Acta Agriculturae Slovenica
Subjects:
Online Access:https://journals.uni-lj.si/aas/article/view/13000
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author Boris TURK
Dea BARIČEVIČ
Franc BATIČ
author_facet Boris TURK
Dea BARIČEVIČ
Franc BATIČ
author_sort Boris TURK
collection DOAJ
description The study aimed to clarify some biochemical properties, important for the phytopharmaceutical use of yarrow from the A. millefolium agg.. The study comprised 41 populations from Slovenia. The most abundant taxa were included: Achillea millefolium L., A. roseoalba Ehrend., A. collina (Wirtg.) Becker ex Rchb., A. distans Waldst. & Kit. ex Willd., A. pannonica Scheele, A. pratensis Saukel & R.Länger and A. nobilis L. Assessment of essential oil content with the steam distillation method showed no significant difference between taxa. Essential oil content was the lowest in A. collina (6.50 ml kg-1 of dry matter), followed by A. pannonica (7.75 ml kg-1), A. distans (8.50 ml kg-1), A. nobilis (9.40 ml kg-1), A. pratensis (9.65 ml kg-1), A. nobilis × A. millefolium (12.25 ml kg-1), A. roseoalba (12.75 ml kg-1) and A. millefolium (13.50 ml kg-1). The content of azulenes was determined by photometrical measurement of chamazulene in essential oil extracts. Chamazulene was only present in the diploid taxon and one tetraploid taxon, i.e., A. roseoalba (0.16 % of dry plant mass) and A. collina (0.05 %). The differences in antioxidative capacity of extracts from different taxa were not statistically significant, so we can assume that specific antioxidative capacity is not bound to a specific taxon or ploidy level.
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spelling doaj.art-f3677db572bb4cd5887353215b5022332023-09-03T07:55:54ZengUniversity of Ljubljana Press (Založba Univerze v Ljubljani)Acta Agriculturae Slovenica1854-19412021-07-01117210.14720/aas.2021.117.2.207219392Essential oil content, chamazulene content and antioxidative properties of Achillea millefolium agg. extracts from SloveniaBoris TURK0Dea BARIČEVIČ1Franc BATIČ2University of Ljubljana, Biotechnical FacultyUniversity of Ljubljana, Biotechnical FacultyUniversity of Ljubljana, Biotechnical FacultyThe study aimed to clarify some biochemical properties, important for the phytopharmaceutical use of yarrow from the A. millefolium agg.. The study comprised 41 populations from Slovenia. The most abundant taxa were included: Achillea millefolium L., A. roseoalba Ehrend., A. collina (Wirtg.) Becker ex Rchb., A. distans Waldst. & Kit. ex Willd., A. pannonica Scheele, A. pratensis Saukel & R.Länger and A. nobilis L. Assessment of essential oil content with the steam distillation method showed no significant difference between taxa. Essential oil content was the lowest in A. collina (6.50 ml kg-1 of dry matter), followed by A. pannonica (7.75 ml kg-1), A. distans (8.50 ml kg-1), A. nobilis (9.40 ml kg-1), A. pratensis (9.65 ml kg-1), A. nobilis × A. millefolium (12.25 ml kg-1), A. roseoalba (12.75 ml kg-1) and A. millefolium (13.50 ml kg-1). The content of azulenes was determined by photometrical measurement of chamazulene in essential oil extracts. Chamazulene was only present in the diploid taxon and one tetraploid taxon, i.e., A. roseoalba (0.16 % of dry plant mass) and A. collina (0.05 %). The differences in antioxidative capacity of extracts from different taxa were not statistically significant, so we can assume that specific antioxidative capacity is not bound to a specific taxon or ploidy level.https://journals.uni-lj.si/aas/article/view/13000Achilleayarrowchamazuleneessential oilsantioxidants
spellingShingle Boris TURK
Dea BARIČEVIČ
Franc BATIČ
Essential oil content, chamazulene content and antioxidative properties of Achillea millefolium agg. extracts from Slovenia
Acta Agriculturae Slovenica
Achillea
yarrow
chamazulene
essential oils
antioxidants
title Essential oil content, chamazulene content and antioxidative properties of Achillea millefolium agg. extracts from Slovenia
title_full Essential oil content, chamazulene content and antioxidative properties of Achillea millefolium agg. extracts from Slovenia
title_fullStr Essential oil content, chamazulene content and antioxidative properties of Achillea millefolium agg. extracts from Slovenia
title_full_unstemmed Essential oil content, chamazulene content and antioxidative properties of Achillea millefolium agg. extracts from Slovenia
title_short Essential oil content, chamazulene content and antioxidative properties of Achillea millefolium agg. extracts from Slovenia
title_sort essential oil content chamazulene content and antioxidative properties of achillea millefolium agg extracts from slovenia
topic Achillea
yarrow
chamazulene
essential oils
antioxidants
url https://journals.uni-lj.si/aas/article/view/13000
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AT francbatic essentialoilcontentchamazulenecontentandantioxidativepropertiesofachilleamillefoliumaggextractsfromslovenia