Yield and quality of two hulless barley varieties after inoculation with Fusarium culmorum
The effect of F. culmorum inoculation on the yield and quality of grain of AF Cesar and AF Lucius barley varieties was monitored. Field experiments were conducted between 2015-2017 at two locations. In grain harvested from plots grown under natural infection conditions, the deoxynivalenol content wa...
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Format: | Article |
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Research Institute of Brewing and Malting, Plc.
2019-02-01
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Series: | Kvasný průmysl |
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Online Access: | http://www.kvasnyprumysl.eu/index.php/kp/article/view/53 |
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author | Ivana Políšenská Kateřina Vaculová Ondřej Jirsa Irena Sedláčková Jan Frydrych |
author_facet | Ivana Políšenská Kateřina Vaculová Ondřej Jirsa Irena Sedláčková Jan Frydrych |
author_sort | Ivana Políšenská |
collection | DOAJ |
description | The effect of F. culmorum inoculation on the yield and quality of grain of AF Cesar and AF Lucius barley varieties was monitored. Field experiments were conducted between 2015-2017 at two locations. In grain harvested from plots grown under natural infection conditions, the deoxynivalenol content was very low. Inoculation caused a decline in germination, a certain reduction in yield and a change in some qualitative parameters (reduction in protein and fiber content, increase in starch content), but the effect of inoculation was weak and significantly influenced by the environment and the variety. The β-glucan content was not affected by inoculation. The varieties differed significantly from each other in β-glucan content (AF Cesar > AF Lucius). The deoxynivalenol content of both varieties was comparable after the inoculation while it differed under conditions of the natural infection (AF Cesar < AF Lucius). |
first_indexed | 2024-04-13T07:19:37Z |
format | Article |
id | doaj.art-f3bc852dfb2f4a818a35f757df0c2109 |
institution | Directory Open Access Journal |
issn | 2570-8619 |
language | ces |
last_indexed | 2024-04-13T07:19:37Z |
publishDate | 2019-02-01 |
publisher | Research Institute of Brewing and Malting, Plc. |
record_format | Article |
series | Kvasný průmysl |
spelling | doaj.art-f3bc852dfb2f4a818a35f757df0c21092022-12-22T02:56:39ZcesResearch Institute of Brewing and Malting, Plc.Kvasný průmysl2570-86192019-02-01651172210.18832/kp2019.65.1753Yield and quality of two hulless barley varieties after inoculation with Fusarium culmorumIvana Políšenská0Kateřina Vaculová1Ondřej Jirsa2Irena Sedláčková3Jan Frydrych4Agrotest Fyto, Ltd., Havlíčkova 2787, 767 01 Kroměříž, Czech RepublicAgrotest Fyto, Ltd., Havlíčkova 2787, 767 01 Kroměříž, Czech RepublicAgrotest Fyto, Ltd., Havlíčkova 2787, 767 01 Kroměříž, Czech RepublicAgrotest Fyto, Ltd., Havlíčkova 2787, 767 01 Kroměříž, Czech RepublicOSEVA Development and Research, Ltd., Hamerská 698, 756 54 Zubří, Czech RepublicThe effect of F. culmorum inoculation on the yield and quality of grain of AF Cesar and AF Lucius barley varieties was monitored. Field experiments were conducted between 2015-2017 at two locations. In grain harvested from plots grown under natural infection conditions, the deoxynivalenol content was very low. Inoculation caused a decline in germination, a certain reduction in yield and a change in some qualitative parameters (reduction in protein and fiber content, increase in starch content), but the effect of inoculation was weak and significantly influenced by the environment and the variety. The β-glucan content was not affected by inoculation. The varieties differed significantly from each other in β-glucan content (AF Cesar > AF Lucius). The deoxynivalenol content of both varieties was comparable after the inoculation while it differed under conditions of the natural infection (AF Cesar < AF Lucius).http://www.kvasnyprumysl.eu/index.php/kp/article/view/53hulless barleyFusarium culmorumβ-glucansdeoxynivalenolyieldquality |
spellingShingle | Ivana Políšenská Kateřina Vaculová Ondřej Jirsa Irena Sedláčková Jan Frydrych Yield and quality of two hulless barley varieties after inoculation with Fusarium culmorum Kvasný průmysl hulless barley Fusarium culmorum β-glucans deoxynivalenol yield quality |
title | Yield and quality of two hulless barley varieties after inoculation with Fusarium culmorum |
title_full | Yield and quality of two hulless barley varieties after inoculation with Fusarium culmorum |
title_fullStr | Yield and quality of two hulless barley varieties after inoculation with Fusarium culmorum |
title_full_unstemmed | Yield and quality of two hulless barley varieties after inoculation with Fusarium culmorum |
title_short | Yield and quality of two hulless barley varieties after inoculation with Fusarium culmorum |
title_sort | yield and quality of two hulless barley varieties after inoculation with fusarium culmorum |
topic | hulless barley Fusarium culmorum β-glucans deoxynivalenol yield quality |
url | http://www.kvasnyprumysl.eu/index.php/kp/article/view/53 |
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