The Effect of Lycium Barbarum Polysaccharide on Alcohol-Induced Oxidative Stress in Rats

The Effect of Lycium Barbarum Polysaccharide on Alcohol-Induced Oxidative Stress in Rats

The aim of this study was to investigate the effects of Lycium barbarum Polysaccharide (LBP) on alcohol-induced liver damage in rats. A total of 36 rats were divided into control, ethanol and ethanol + LBP groups. Rats in the ethanol group were fed 7 g ethanol/kg body weight by gastric infusion, thr...

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Bibliographic Details
Main Authors:	Hong Kong, Daye Cheng
Format:	Article
Language:	English
Published:	MDPI AG 2011-03-01
Series:	Molecules
Subjects:	Lycium barbarum Polysaccharide alcoholic liver disease oxidative stress
Online Access:	http://www.mdpi.com/1420-3049/16/3/2542/

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