Studying the susceptibility of red flour beetles to penetration and control of some packaging materials using low pressure and carbon monoxide and nitrogen oxides

Ninevah province is one of the ancient places in Iraq in producing of wheat from which , in addition to flour , many products are prepared since the first thousand years BC . These products are subjecte to infestation with red flour beetle, Tribolium castaneum (Herbst ) & khapra beetie,Trogoderm...

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Main Authors: Ibraheem Al-Hadedi, Ayad Ismaeel
Format: Article
Language:Arabic
Published: College of Education for Pure Sciences 2007-09-01
Series:مجلة التربية والعلم
Subjects:
Online Access:https://edusj.mosuljournals.com/article_162792_a1d70673add7861ff26c389f8e5e2556.pdf
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author Ibraheem Al-Hadedi
Ayad Ismaeel
author_facet Ibraheem Al-Hadedi
Ayad Ismaeel
author_sort Ibraheem Al-Hadedi
collection DOAJ
description Ninevah province is one of the ancient places in Iraq in producing of wheat from which , in addition to flour , many products are prepared since the first thousand years BC . These products are subjecte to infestation with red flour beetle, Tribolium castaneum (Herbst ) & khapra beetie,Trogoderma granarium Everts. Hence, the present investigation aimed at studying the biology of both insects at 32±1 °C & relative humidity 70±5% . The control was 95% flour powder & 5% yeast powder.<br />Results of the present study showed that Among the different types of pouches investigated, those made of polypropylene were found to be the most resistant to penetration , followed by aluminum foil. polyester .<br />Cellophane. Polyethylene and gunny. Highest mortality rate of both insects was due to subjection to carbon dioxide ,followed by subjection to nitrogen gas and finally those subjected to low pressure. Sensitivity of different stages to these gases was as follows: adult> egg> pupa >larva.<br />From the results of the above mentioned study, can be concluded that Low pressure, carbon dioxide or nitrogen can be employed to protect these products from infestation by the two insects studied .
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spelling doaj.art-f3f7ed4db1c1453a8a5b0d113fa5e3d72022-12-22T00:46:09ZaraCollege of Education for Pure Sciencesمجلة التربية والعلم1812-125X2664-25302007-09-0120112513310.33899/edusj.2007.162792162792Studying the susceptibility of red flour beetles to penetration and control of some packaging materials using low pressure and carbon monoxide and nitrogen oxidesIbraheem Al-HadediAyad IsmaeelNinevah province is one of the ancient places in Iraq in producing of wheat from which , in addition to flour , many products are prepared since the first thousand years BC . These products are subjecte to infestation with red flour beetle, Tribolium castaneum (Herbst ) & khapra beetie,Trogoderma granarium Everts. Hence, the present investigation aimed at studying the biology of both insects at 32±1 °C & relative humidity 70±5% . The control was 95% flour powder & 5% yeast powder.<br />Results of the present study showed that Among the different types of pouches investigated, those made of polypropylene were found to be the most resistant to penetration , followed by aluminum foil. polyester .<br />Cellophane. Polyethylene and gunny. Highest mortality rate of both insects was due to subjection to carbon dioxide ,followed by subjection to nitrogen gas and finally those subjected to low pressure. Sensitivity of different stages to these gases was as follows: adult> egg> pupa >larva.<br />From the results of the above mentioned study, can be concluded that Low pressure, carbon dioxide or nitrogen can be employed to protect these products from infestation by the two insects studied .https://edusj.mosuljournals.com/article_162792_a1d70673add7861ff26c389f8e5e2556.pdfsusceptibilityred flour beetlescarbon monoxide
spellingShingle Ibraheem Al-Hadedi
Ayad Ismaeel
Studying the susceptibility of red flour beetles to penetration and control of some packaging materials using low pressure and carbon monoxide and nitrogen oxides
مجلة التربية والعلم
susceptibility
red flour beetles
carbon monoxide
title Studying the susceptibility of red flour beetles to penetration and control of some packaging materials using low pressure and carbon monoxide and nitrogen oxides
title_full Studying the susceptibility of red flour beetles to penetration and control of some packaging materials using low pressure and carbon monoxide and nitrogen oxides
title_fullStr Studying the susceptibility of red flour beetles to penetration and control of some packaging materials using low pressure and carbon monoxide and nitrogen oxides
title_full_unstemmed Studying the susceptibility of red flour beetles to penetration and control of some packaging materials using low pressure and carbon monoxide and nitrogen oxides
title_short Studying the susceptibility of red flour beetles to penetration and control of some packaging materials using low pressure and carbon monoxide and nitrogen oxides
title_sort studying the susceptibility of red flour beetles to penetration and control of some packaging materials using low pressure and carbon monoxide and nitrogen oxides
topic susceptibility
red flour beetles
carbon monoxide
url https://edusj.mosuljournals.com/article_162792_a1d70673add7861ff26c389f8e5e2556.pdf
work_keys_str_mv AT ibraheemalhadedi studyingthesusceptibilityofredflourbeetlestopenetrationandcontrolofsomepackagingmaterialsusinglowpressureandcarbonmonoxideandnitrogenoxides
AT ayadismaeel studyingthesusceptibilityofredflourbeetlestopenetrationandcontrolofsomepackagingmaterialsusinglowpressureandcarbonmonoxideandnitrogenoxides