Biological characteristics of Paenibacillus polymyxa GBR-1 involved in root rot of stored Korean ginseng

Background: This study aims to describe the characterization of Paenibacillus polymyxa GBR-1 (GBR-1) with respect to its positive and negative effects on plants. Methods: The morphological characteristics of GBR-1 were identified with microscopy, and subjected to Biolog analysis for identification....

Full description

Bibliographic Details
Main Authors: Young Soo Kim, Balaraju Kotnala, Young Ho Kim, Yongho Jeon
Format: Article
Language:English
Published: Elsevier 2016-10-01
Series:Journal of Ginseng Research
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1226845315000962
_version_ 1818956555856379904
author Young Soo Kim
Balaraju Kotnala
Young Ho Kim
Yongho Jeon
author_facet Young Soo Kim
Balaraju Kotnala
Young Ho Kim
Yongho Jeon
author_sort Young Soo Kim
collection DOAJ
description Background: This study aims to describe the characterization of Paenibacillus polymyxa GBR-1 (GBR-1) with respect to its positive and negative effects on plants. Methods: The morphological characteristics of GBR-1 were identified with microscopy, and subjected to Biolog analysis for identification. Bacterial population and media optimization were determined by a growth curve. The potential for GBR-1 as a growth promoting agent, to have antagonistic activity, and to have hydrolytic activity at different temperatures was assessed. The coinoculation of GBR-1 with other microorganisms and its pathogenicity on various stored plants, including ginseng, were assessed. Results: Colony morphology, endospore-bearing cells, and cell division of GBR-1 were identified by microscopy; identification was performed by utilizing the Biolog system, gas chromatography of fatty acid methyl esters (GC-FAME). GBR-1 showed the strongest antagonistic activity against fungal and bacterial pathogens. GBR-1 cell numbers were relatively higher when the cells were cultured in brain heart infusion (BHI) medium when compared with other media. Furthermore, the starch-hydrolytic activity was influenced by GBR-1 at higher temperature compared to low temperatures. GBR-1 was pathogenic to some of the storage plants. Coinoculation of GBR-1 with other pathogens causes differences in rotting on ginseng roots. A significant growth promotion was observed in tobacco seedlings treated with GBR-1 suspensions under in vitro conditions, suggesting that its volatile organic compounds (VOCs) might play a role in growth promotion. Conclusion: The results of this study indicate that GBR-1 has both positive and negative effects on ginseng root and other stored plants as a potential biocontrol agent and eliciting in vitro growth promotion.
first_indexed 2024-12-20T10:55:49Z
format Article
id doaj.art-f4277f34394441dbbf9f236cd8a776fb
institution Directory Open Access Journal
issn 1226-8453
language English
last_indexed 2024-12-20T10:55:49Z
publishDate 2016-10-01
publisher Elsevier
record_format Article
series Journal of Ginseng Research
spelling doaj.art-f4277f34394441dbbf9f236cd8a776fb2022-12-21T19:43:09ZengElsevierJournal of Ginseng Research1226-84532016-10-0140445346110.1016/j.jgr.2015.09.003Biological characteristics of Paenibacillus polymyxa GBR-1 involved in root rot of stored Korean ginsengYoung Soo Kim0Balaraju Kotnala1Young Ho Kim2Yongho Jeon3Department of Bioresource Sciences, Andong National University, Andong, KoreaAgricultural Science and Technology Research Institute, Andong National University, Andong, KoreaDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences, Seoul National University, Seoul, KoreaDepartment of Bioresource Sciences, Andong National University, Andong, KoreaBackground: This study aims to describe the characterization of Paenibacillus polymyxa GBR-1 (GBR-1) with respect to its positive and negative effects on plants. Methods: The morphological characteristics of GBR-1 were identified with microscopy, and subjected to Biolog analysis for identification. Bacterial population and media optimization were determined by a growth curve. The potential for GBR-1 as a growth promoting agent, to have antagonistic activity, and to have hydrolytic activity at different temperatures was assessed. The coinoculation of GBR-1 with other microorganisms and its pathogenicity on various stored plants, including ginseng, were assessed. Results: Colony morphology, endospore-bearing cells, and cell division of GBR-1 were identified by microscopy; identification was performed by utilizing the Biolog system, gas chromatography of fatty acid methyl esters (GC-FAME). GBR-1 showed the strongest antagonistic activity against fungal and bacterial pathogens. GBR-1 cell numbers were relatively higher when the cells were cultured in brain heart infusion (BHI) medium when compared with other media. Furthermore, the starch-hydrolytic activity was influenced by GBR-1 at higher temperature compared to low temperatures. GBR-1 was pathogenic to some of the storage plants. Coinoculation of GBR-1 with other pathogens causes differences in rotting on ginseng roots. A significant growth promotion was observed in tobacco seedlings treated with GBR-1 suspensions under in vitro conditions, suggesting that its volatile organic compounds (VOCs) might play a role in growth promotion. Conclusion: The results of this study indicate that GBR-1 has both positive and negative effects on ginseng root and other stored plants as a potential biocontrol agent and eliciting in vitro growth promotion.http://www.sciencedirect.com/science/article/pii/S1226845315000962antagonistic activitybacterial morphologyginseng root rotgrowth promotionPaenibacillus polymyxa GBR-1
spellingShingle Young Soo Kim
Balaraju Kotnala
Young Ho Kim
Yongho Jeon
Biological characteristics of Paenibacillus polymyxa GBR-1 involved in root rot of stored Korean ginseng
Journal of Ginseng Research
antagonistic activity
bacterial morphology
ginseng root rot
growth promotion
Paenibacillus polymyxa GBR-1
title Biological characteristics of Paenibacillus polymyxa GBR-1 involved in root rot of stored Korean ginseng
title_full Biological characteristics of Paenibacillus polymyxa GBR-1 involved in root rot of stored Korean ginseng
title_fullStr Biological characteristics of Paenibacillus polymyxa GBR-1 involved in root rot of stored Korean ginseng
title_full_unstemmed Biological characteristics of Paenibacillus polymyxa GBR-1 involved in root rot of stored Korean ginseng
title_short Biological characteristics of Paenibacillus polymyxa GBR-1 involved in root rot of stored Korean ginseng
title_sort biological characteristics of paenibacillus polymyxa gbr 1 involved in root rot of stored korean ginseng
topic antagonistic activity
bacterial morphology
ginseng root rot
growth promotion
Paenibacillus polymyxa GBR-1
url http://www.sciencedirect.com/science/article/pii/S1226845315000962
work_keys_str_mv AT youngsookim biologicalcharacteristicsofpaenibacilluspolymyxagbr1involvedinrootrotofstoredkoreanginseng
AT balarajukotnala biologicalcharacteristicsofpaenibacilluspolymyxagbr1involvedinrootrotofstoredkoreanginseng
AT younghokim biologicalcharacteristicsofpaenibacilluspolymyxagbr1involvedinrootrotofstoredkoreanginseng
AT yonghojeon biologicalcharacteristicsofpaenibacilluspolymyxagbr1involvedinrootrotofstoredkoreanginseng