Influence of Shade in Cocoa Agroforestry Systems on Physicochemical and Functional Characteristics of Cocoa Beans in Bonon, Central-West Côte d’Ivoire
Côte d’Ivoire remains the world’s leading producer of cocoa beans. However, cocoa farming is now recognized as a primary cause of deforestation in the country. To combat deforestation, the Ivorian government recently advocates for agroforestry, a farming technique involving the cultivation of cocoa...
Main Authors: | Affoué Tatiana Kouassi, Adjoua Christiane Eunice Boko, Sika Hortense Blei, Djédoux Maxime Angaman, Yao Sadaiou Sabas Barima |
---|---|
Format: | Article |
Language: | English |
Published: |
Hindawi Limited
2024-01-01
|
Series: | International Journal of Food Science |
Online Access: | http://dx.doi.org/10.1155/2024/1543904 |
Similar Items
-
Drivers of cocoa agroforestry adoption by smallholder farmers around the Taï National Park in southwestern Côte d’Ivoire
by: Jean-Luc Kouassi, et al.
Published: (2023-08-01) -
Cocoa agroforestry system in Côte d'Ivoire: Existing knowledge and future research for sustainable production
by: Bi Tra Aimé VROH, et al.
Published: (2019-03-01) -
Volatility and stabilization of the price of coffee and cocoa in Côte d'Ivoire
by: Benoit Beila MALAN
Published: (2013-07-01) -
An empirical analysis of the determinants of cocoa production in Cote d’Ivoire
by: Salifou K. Coulibaly, et al.
Published: (2019-02-01) -
Dynamics of the Natural Regeneration of Vegetation in an Anthropized Forest in Côte d’Ivoire, West Africa
by: Kouame Jean Marc Kouman, et al.
Published: (2022-04-01)