Anthocyanin Distribution and Sampling Method in Colored Potato Tubers

Anthocyanin Distribution and Sampling Method in Colored Potato Tubers

In order to investigate the difference of anthocyanin distribution in potato tuber and explore the most applicable method for sampling economically and scientifically, three colored potato materials, ‘Heijingang (variety)’, ‘21-1 (line)’ and ‘Jianchuanhong (variety)’ with various pigment accumulatio...

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Bibliographic Details
Main Authors: Lingyan CUI, Yan YANG, Qiong WANG, Xiaoyu XU, Kaifeng LI, Maoxing LI, Lei BAI, Huachun GUO
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2022-02-01
Series:Shipin gongye ke-ji
Subjects:
colored potato
anthocyanin
distribution difference
sampling methods
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021050128

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