Bioindicators of soil quality in coffee organic cultivation systems
The objective of this work was to assess the effect of different coffee organic cultivation systems on chemical and biological soil characteristics, in different seasons of the year. The following systems were evaluated: coffee intercropped with one (CJ1), two (CJ2) or three (CJ3) pigeon pea (Cajanu...
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Format: | Article |
Language: | English |
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Embrapa Informação Tecnológica
2011-05-01
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Series: | Pesquisa Agropecuária Brasileira |
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Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2011000500013&lng=en&tlng=en |
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author | Márcio Sampaio Pimentel Helvécio De-Polli Adriana Maria de Aquino Maria Elizabeth Fernandes Correia Janaina Ribeiro Costa Rouws |
author_facet | Márcio Sampaio Pimentel Helvécio De-Polli Adriana Maria de Aquino Maria Elizabeth Fernandes Correia Janaina Ribeiro Costa Rouws |
author_sort | Márcio Sampaio Pimentel |
collection | DOAJ |
description | The objective of this work was to assess the effect of different coffee organic cultivation systems on chemical and biological soil characteristics, in different seasons of the year. The following systems were evaluated: coffee intercropped with one (CJ1), two (CJ2) or three (CJ3) pigeon pea (Cajanus cajan) alleys; coffee planted under full sun (CS); area planted with sweet pepper and snap bean in a conventional tillage system (AC); and secondary forest area (FFR). Row spacing in CJ1, CJ2, CJ3 and CS was 2.0x1.0, 2.8x1.0, 3.6x1.0, and 2.8x1.0 m, respectively. Soil samples were collected at 10-cm depth, during the four seasons of the year. The results were subjected to analysis of variance, principal component analysis, and redundancy analysis. There was an increase in edaphic macrofauna, soil basal respiration, and microbial quotient in the summer. Total macrofauna density was greater in CJ2 followed by CJ3, CS, CJ1, AC and FFR; Coleoptera, Formicidae, and Isoptera were the most abundant groups. There are no significant differences among the areas for soil basal respiration, and the metabolic quotient is higher in CJ1, CJ3, and FFR. Microbial biomass carbon and the contents of K, pH, Ca+Mg, and P show greater values in AC. |
first_indexed | 2024-04-13T21:22:45Z |
format | Article |
id | doaj.art-f4db094e44a24fc685c6adbf5bfe4589 |
institution | Directory Open Access Journal |
issn | 1678-3921 |
language | English |
last_indexed | 2024-04-13T21:22:45Z |
publishDate | 2011-05-01 |
publisher | Embrapa Informação Tecnológica |
record_format | Article |
series | Pesquisa Agropecuária Brasileira |
spelling | doaj.art-f4db094e44a24fc685c6adbf5bfe45892022-12-22T02:29:26ZengEmbrapa Informação TecnológicaPesquisa Agropecuária Brasileira1678-39212011-05-0146554555210.1590/S0100-204X2011000500013S0100-204X2011000500013Bioindicators of soil quality in coffee organic cultivation systemsMárcio Sampaio Pimentel0Helvécio De-Polli1Adriana Maria de Aquino2Maria Elizabeth Fernandes Correia3Janaina Ribeiro Costa Rouws4Universidade Federal do Vale do São FranciscoUniversidade Federal Rural do Rio de JaneiroEmbrapaEmbrapaEmbrapaThe objective of this work was to assess the effect of different coffee organic cultivation systems on chemical and biological soil characteristics, in different seasons of the year. The following systems were evaluated: coffee intercropped with one (CJ1), two (CJ2) or three (CJ3) pigeon pea (Cajanus cajan) alleys; coffee planted under full sun (CS); area planted with sweet pepper and snap bean in a conventional tillage system (AC); and secondary forest area (FFR). Row spacing in CJ1, CJ2, CJ3 and CS was 2.0x1.0, 2.8x1.0, 3.6x1.0, and 2.8x1.0 m, respectively. Soil samples were collected at 10-cm depth, during the four seasons of the year. The results were subjected to analysis of variance, principal component analysis, and redundancy analysis. There was an increase in edaphic macrofauna, soil basal respiration, and microbial quotient in the summer. Total macrofauna density was greater in CJ2 followed by CJ3, CS, CJ1, AC and FFR; Coleoptera, Formicidae, and Isoptera were the most abundant groups. There are no significant differences among the areas for soil basal respiration, and the metabolic quotient is higher in CJ1, CJ3, and FFR. Microbial biomass carbon and the contents of K, pH, Ca+Mg, and P show greater values in AC.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2011000500013&lng=en&tlng=enCajanus cajanCoffea arabicamacrofauna edáficaquociente metabólicosombreamentobiomassa microbiana do solo |
spellingShingle | Márcio Sampaio Pimentel Helvécio De-Polli Adriana Maria de Aquino Maria Elizabeth Fernandes Correia Janaina Ribeiro Costa Rouws Bioindicators of soil quality in coffee organic cultivation systems Pesquisa Agropecuária Brasileira Cajanus cajan Coffea arabica macrofauna edáfica quociente metabólico sombreamento biomassa microbiana do solo |
title | Bioindicators of soil quality in coffee organic cultivation systems |
title_full | Bioindicators of soil quality in coffee organic cultivation systems |
title_fullStr | Bioindicators of soil quality in coffee organic cultivation systems |
title_full_unstemmed | Bioindicators of soil quality in coffee organic cultivation systems |
title_short | Bioindicators of soil quality in coffee organic cultivation systems |
title_sort | bioindicators of soil quality in coffee organic cultivation systems |
topic | Cajanus cajan Coffea arabica macrofauna edáfica quociente metabólico sombreamento biomassa microbiana do solo |
url | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2011000500013&lng=en&tlng=en |
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