Molecular Mechanisms Linking Omega-3 Fatty Acids and the Gut–Brain Axis
The gut–brain axis (GBA) is a complex communication network connecting the gastrointestinal tract (GIT) and the central nervous system (CNS) through neuronal, endocrine, metabolic, and immune pathways. Omega-3 (n-3) fatty acids, particularly eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA)...
| Hauptverfasser: | , , , |
|---|---|
| Format: | Artikel |
| Sprache: | English |
| Veröffentlicht: |
MDPI AG
2024-12-01
|
| Schriftenreihe: | Molecules |
| Schlagworte: | |
| Online Zugang: | https://www.mdpi.com/1420-3049/30/1/71 |