Effects of elevated atmospheric CO2 concentration on morphology of leaf blades in Chinese yam

Effects of elevated atmospheric CO2 concentration on morphology of leaf blades in Chinese yam

The effects of elevated carbon dioxide concentration on the morphology of leaf blades in two Chinese yam lines under different temperature conditions were determined. Plants were grown under two [CO2] levels, ambient (about 400 µmol mol−1) and elevated (ambient + 200 µmol mol−1) in the daytime, and...

Full description

Bibliographic Details
Main Authors: Nguyen Cong Thinh, Etsushi Kumagai, Hiroyuki Shimono, Michio Kawasaki
Format: Article
Language:English
Published: Taylor & Francis Group 2018-10-01
Series:Plant Production Science
Subjects:
Chinese yam
chloroplast
elevated CO2
morphology
starch grain
Online Access:http://dx.doi.org/10.1080/1343943X.2018.1511377

Similar Items

Similar Items