Morphological and biochemical characterization of bacterial species of Bacillus, Lysinibacillus and Brevibacillus

ABSTRACT The objective of this work was to characterize reference bacteria strains, belonging to the genus Bacillus and species of correlated genera, by simplified morphological and biochemical methods. The morphological characterization is based on the aspects of the colonies, as well as cytomorpho...

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Main Authors: Gabriela Teodoro Rocha, Sandro Coelho Linhares Montalvão, Paulo Roberto Martins Queiroz, Marcelo Rodrigues Berçot, Ana Cristina Meneses Mendes Gomes, Rose Gomes Monnerat
Format: Article
Language:English
Published: Universidade Federal De Viçosa 2023-06-01
Series:Revista Ceres
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2023000300091&tlng=en
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author Gabriela Teodoro Rocha
Sandro Coelho Linhares Montalvão
Paulo Roberto Martins Queiroz
Marcelo Rodrigues Berçot
Ana Cristina Meneses Mendes Gomes
Rose Gomes Monnerat
author_facet Gabriela Teodoro Rocha
Sandro Coelho Linhares Montalvão
Paulo Roberto Martins Queiroz
Marcelo Rodrigues Berçot
Ana Cristina Meneses Mendes Gomes
Rose Gomes Monnerat
author_sort Gabriela Teodoro Rocha
collection DOAJ
description ABSTRACT The objective of this work was to characterize reference bacteria strains, belonging to the genus Bacillus and species of correlated genera, by simplified morphological and biochemical methods. The morphological characterization is based on the aspects of the colonies, as well as cytomorphology of the species, by optical and scanning microscopy. For biochemical characterization, the sensitivity test to antimicrobials by disk-diffusion is performed. Moreover, the strains were characterized by extracting intracellular proteins. Characteristics such as shape, color, and consistency of the colonies, in addition to the type of spore and production of protein crystals were determinants for the morphological characterization of these species. The antibiogram revealed high resistance to β-lactam group antibiotics, in species of Bacillus cereus s.l group. In Bacillus subtilis s.l. group there was high susceptibility to antibiograms, mainly for species of B. subtilis. The protein profile provided specific protein patterns for some species, mainly bands of 130 e 65 kDa for B. thuringiensis, 140 e 130 kDa for Lysinibacillus sphaericus, and 115 kDa for Brevibacillus laterosporus. Our results showed that the morphological and biochemical characterizations, provided a simple identification, with easy interpretation, and low cost.
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spelling doaj.art-f5323d2c69c144c0821134a0f4df6fbe2023-06-30T10:47:14ZengUniversidade Federal De ViçosaRevista Ceres2177-34912023-06-017039110410.1590/0034-737x202370030010Morphological and biochemical characterization of bacterial species of Bacillus, Lysinibacillus and BrevibacillusGabriela Teodoro Rochahttps://orcid.org/0000-0001-7313-8922Sandro Coelho Linhares MontalvãoPaulo Roberto Martins QueirozMarcelo Rodrigues BerçotAna Cristina Meneses Mendes GomesRose Gomes MonneratABSTRACT The objective of this work was to characterize reference bacteria strains, belonging to the genus Bacillus and species of correlated genera, by simplified morphological and biochemical methods. The morphological characterization is based on the aspects of the colonies, as well as cytomorphology of the species, by optical and scanning microscopy. For biochemical characterization, the sensitivity test to antimicrobials by disk-diffusion is performed. Moreover, the strains were characterized by extracting intracellular proteins. Characteristics such as shape, color, and consistency of the colonies, in addition to the type of spore and production of protein crystals were determinants for the morphological characterization of these species. The antibiogram revealed high resistance to β-lactam group antibiotics, in species of Bacillus cereus s.l group. In Bacillus subtilis s.l. group there was high susceptibility to antibiograms, mainly for species of B. subtilis. The protein profile provided specific protein patterns for some species, mainly bands of 130 e 65 kDa for B. thuringiensis, 140 e 130 kDa for Lysinibacillus sphaericus, and 115 kDa for Brevibacillus laterosporus. Our results showed that the morphological and biochemical characterizations, provided a simple identification, with easy interpretation, and low cost.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2023000300091&tlng=enhome productionBacillus thuringiensisprotein profileantibiogram
spellingShingle Gabriela Teodoro Rocha
Sandro Coelho Linhares Montalvão
Paulo Roberto Martins Queiroz
Marcelo Rodrigues Berçot
Ana Cristina Meneses Mendes Gomes
Rose Gomes Monnerat
Morphological and biochemical characterization of bacterial species of Bacillus, Lysinibacillus and Brevibacillus
Revista Ceres
home production
Bacillus thuringiensis
protein profile
antibiogram
title Morphological and biochemical characterization of bacterial species of Bacillus, Lysinibacillus and Brevibacillus
title_full Morphological and biochemical characterization of bacterial species of Bacillus, Lysinibacillus and Brevibacillus
title_fullStr Morphological and biochemical characterization of bacterial species of Bacillus, Lysinibacillus and Brevibacillus
title_full_unstemmed Morphological and biochemical characterization of bacterial species of Bacillus, Lysinibacillus and Brevibacillus
title_short Morphological and biochemical characterization of bacterial species of Bacillus, Lysinibacillus and Brevibacillus
title_sort morphological and biochemical characterization of bacterial species of bacillus lysinibacillus and brevibacillus
topic home production
Bacillus thuringiensis
protein profile
antibiogram
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2023000300091&tlng=en
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