The Influence of the Hydroxyl Type on Crosslinking Process in Cyclodextrin Based Polyurethane Networks

The Influence of the Hydroxyl Type on Crosslinking Process in Cyclodextrin Based Polyurethane Networks

The influence of the hydroxyl groups (OH) type on the polyaddition processes of isocyanates represents a critical approach for the design of multicomponent polyurethane systems. Herein, to prove the effect of hydroxyl nature on both the isocyanate-OH polyaddition reactions and the structure/properti...

Full description

Bibliographic Details
Main Authors: Cristian Peptu, Alexandra-Diana Diaconu, Maricel Danu, Catalina A. Peptu, Mariana Cristea, Valeria Harabagiu
Format: Article
Language:English
Published: MDPI AG 2022-06-01
Series:Gels
Subjects:
cyclodextrin
cyclodextrin-oligolactide
polyurethane
polyethylene glycol
biodegradable hydrogel
isophorone diisocyanate
Online Access:https://www.mdpi.com/2310-2861/8/6/348

Similar Items

Similar Items