Secoiridoid Glucosides and Anti-Inflammatory Constituents from the Stem Bark of <i>Fraxinus chinensis</i>

Secoiridoid Glucosides and Anti-Inflammatory Constituents from the Stem Bark of <i>Fraxinus chinensis</i>

Qin Pi (<i>Fraxinus chinensis</i> Roxb.) is commercially used in healthcare products for the improvement of intestinal function and gouty arthritis in many countries. Three new secoiridoid glucosides, (8<i>E</i>)-4′′-<i>O</i>-methylligstroside (<b>1</b>...

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Bibliographic Details
Main Authors: Hao-Chiun Chang, Shih-Wei Wang, Chin-Yen Chen, Tsong-Long Hwang, Ming-Jen Cheng, Ping-Jyun Sung, Kuang-Wen Liao, Jih-Jung Chen
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Molecules
Subjects:
<i>Fraxinus chinensis</i>
Oleaceae
stem bark
secoiridoid
anti-inflammatory activity
Online Access:https://www.mdpi.com/1420-3049/25/24/5911

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