Interactive Effects of Scion and Rootstock Genotypes on the Root Microbiome of Grapevines (<i>Vitis</i> spp. L.)

Diversity and community structure of soil microorganisms are increasingly recognized as important contributors to sustainable agriculture and plant health. In viticulture, grapevine scion cultivars are grafted onto rootstocks to reduce the incidence of the grapevine pest phylloxera. However, it is u...

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Main Authors: Stefanie Nicoline Vink, Francisco Dini-Andreote, Rebecca Höfle, Anna Kicherer, Joana Falcão Salles
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Applied Sciences
Subjects:
Online Access:https://www.mdpi.com/2076-3417/11/4/1615
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author Stefanie Nicoline Vink
Francisco Dini-Andreote
Rebecca Höfle
Anna Kicherer
Joana Falcão Salles
author_facet Stefanie Nicoline Vink
Francisco Dini-Andreote
Rebecca Höfle
Anna Kicherer
Joana Falcão Salles
author_sort Stefanie Nicoline Vink
collection DOAJ
description Diversity and community structure of soil microorganisms are increasingly recognized as important contributors to sustainable agriculture and plant health. In viticulture, grapevine scion cultivars are grafted onto rootstocks to reduce the incidence of the grapevine pest phylloxera. However, it is unknown to what extent this practice influences root-associated microbial communities. A field survey of bacteria in soil surrounding the roots (rhizosphere) of 4 cultivars × 4 rootstock combinations was conducted to determine whether rootstock and cultivar genotypes are important drivers of rhizosphere community diversity and composition. Differences in α-diversity was highly dependent on rootstock–cultivar combinations, while bacterial community structure primarily clustered according to cultivar differences, followed by differences in rootstocks. Twenty-four bacterial indicator genera were significantly more abundant in one or more cultivars, while only thirteen were found to be specifically associated with one or more rootstock genotypes, but there was little overlap between cultivar and rootstock indicator genera. Bacterial diversity in grafted grapevines was affected by both cultivar and rootstock identity, but this effect was dependent on which diversity measure was being examined (i.e., α- or β-diversity) and specific rootstock–cultivar combinations. These findings could have functional implications, for instance, if specific combinations varied in their ability to attract beneficial microbial taxa which can control pathogens and/or assist plant performance.
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spelling doaj.art-f669afeea1134636b48798d90ab975a32023-12-03T13:09:50ZengMDPI AGApplied Sciences2076-34172021-02-01114161510.3390/app11041615Interactive Effects of Scion and Rootstock Genotypes on the Root Microbiome of Grapevines (<i>Vitis</i> spp. L.)Stefanie Nicoline Vink0Francisco Dini-Andreote1Rebecca Höfle2Anna Kicherer3Joana Falcão Salles4Groningen Institute for Evolutionary Life Sciences, University of Groningen, 9747AG Groningen, The NetherlandsGroningen Institute for Evolutionary Life Sciences, University of Groningen, 9747AG Groningen, The NetherlandsInstitute for Grapevine Breeding Geilweilerhof, Julius Kühn-Institut, 76833 Siebeldingen, GermanyInstitute for Grapevine Breeding Geilweilerhof, Julius Kühn-Institut, 76833 Siebeldingen, GermanyGroningen Institute for Evolutionary Life Sciences, University of Groningen, 9747AG Groningen, The NetherlandsDiversity and community structure of soil microorganisms are increasingly recognized as important contributors to sustainable agriculture and plant health. In viticulture, grapevine scion cultivars are grafted onto rootstocks to reduce the incidence of the grapevine pest phylloxera. However, it is unknown to what extent this practice influences root-associated microbial communities. A field survey of bacteria in soil surrounding the roots (rhizosphere) of 4 cultivars × 4 rootstock combinations was conducted to determine whether rootstock and cultivar genotypes are important drivers of rhizosphere community diversity and composition. Differences in α-diversity was highly dependent on rootstock–cultivar combinations, while bacterial community structure primarily clustered according to cultivar differences, followed by differences in rootstocks. Twenty-four bacterial indicator genera were significantly more abundant in one or more cultivars, while only thirteen were found to be specifically associated with one or more rootstock genotypes, but there was little overlap between cultivar and rootstock indicator genera. Bacterial diversity in grafted grapevines was affected by both cultivar and rootstock identity, but this effect was dependent on which diversity measure was being examined (i.e., α- or β-diversity) and specific rootstock–cultivar combinations. These findings could have functional implications, for instance, if specific combinations varied in their ability to attract beneficial microbial taxa which can control pathogens and/or assist plant performance.https://www.mdpi.com/2076-3417/11/4/1615agricultural practicescultivargraftinginteraction rootstock scionplant performancerhizosphere bacteria
spellingShingle Stefanie Nicoline Vink
Francisco Dini-Andreote
Rebecca Höfle
Anna Kicherer
Joana Falcão Salles
Interactive Effects of Scion and Rootstock Genotypes on the Root Microbiome of Grapevines (<i>Vitis</i> spp. L.)
Applied Sciences
agricultural practices
cultivar
grafting
interaction rootstock scion
plant performance
rhizosphere bacteria
title Interactive Effects of Scion and Rootstock Genotypes on the Root Microbiome of Grapevines (<i>Vitis</i> spp. L.)
title_full Interactive Effects of Scion and Rootstock Genotypes on the Root Microbiome of Grapevines (<i>Vitis</i> spp. L.)
title_fullStr Interactive Effects of Scion and Rootstock Genotypes on the Root Microbiome of Grapevines (<i>Vitis</i> spp. L.)
title_full_unstemmed Interactive Effects of Scion and Rootstock Genotypes on the Root Microbiome of Grapevines (<i>Vitis</i> spp. L.)
title_short Interactive Effects of Scion and Rootstock Genotypes on the Root Microbiome of Grapevines (<i>Vitis</i> spp. L.)
title_sort interactive effects of scion and rootstock genotypes on the root microbiome of grapevines i vitis i spp l
topic agricultural practices
cultivar
grafting
interaction rootstock scion
plant performance
rhizosphere bacteria
url https://www.mdpi.com/2076-3417/11/4/1615
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