21 Enhancing clinical nutrition literacy amongst medical doctors and students using online nutrition education and action research project (NELICO*): a pilot study in China

21 Enhancing clinical nutrition literacy amongst medical doctors and students using online nutrition education and action research project (NELICO*): a pilot study in China

Bibliographic Details
Main Authors:	Helena Trigueiro, Pauline Douglas, Mei Yen Chan, Xunhan Li, Matheus Abrantes
Format:	Article
Language:	English
Published:	BMJ Publishing Group 2023-07-01
Series:	BMJ Nutrition, Prevention & Health

Similar Items

The Effect of Sociodemographic and Anthropometric Variables on Nutritional Knowledge and Nutrition Literacy
by: Nevin Sanlier, et al.
Published: (2024-01-01)

Evaluation of the nutrition literacy assessment questionnaire for college students and identification of the influencing factors of their nutrition literacy
by: Wang Yan, et al.
Published: (2023-10-01)

Impact of Bean Consumption on Nutritional Outcomes amongst Adolescents
by: Ana Paula Fernandes Gomes, et al.
Published: (2020-04-01)

'What do doctors think they need to know about nutrition?’—a qualitative study of doctors with formal nutrition training
by: G Caldow, et al.
Published: (2022-08-01)

Association between Nutrition Literacy and Bangladeshi Adults’ Healthy Eating Behaviors: Evidence from the Nutrition Literacy Study 2021
by: Md. Hasan Al Banna, et al.
Published: (2022-12-01)

Knowledge In Renal Nutrition Of Medical Doctors And Nursing Staff
by: Ong Sik Yin, et al.
Published: (2012-06-01)

Scientific literacy in human nutrition: intersections and divergences
by: Valéria Brumaro Regina Fornazari, et al.
Published: (2018-10-01)

Association between nutrition literacy and diet with obesity
by: Fatemeh Gholabi, et al.
Published: (2019-08-01)

Nutritional and Medicinal Knowledge of Wild Edible Flowers Amongst Rural Women
by: Dankhade Sandeep, et al.
Published: (2024-01-01)

Nutritional status, hypertension, proteinuria and glycosuria amongst the women of rural Bangladesh
by: Shaila Ahmed, et al.
Published: (2008-01-01)

Nutrition action / [compact disc]
by: 187950 Boyle, Marie A., et al.
Published: (2004)

Evaluation of nutrition literacy and nutrition knowledge level in nursing students: a study from Turkey
by: Özge Mengi Çelik, et al.
Published: (2022-12-01)

Preliminary evaluation of a scenario-based nutrition literacy online programme for college students: a pilot study
by: I-Ju Lai, et al.
Published: (2023-12-01)

Breakfast Eating Practices Among Doctors in Relation to their Nutritional Status
by: S. Sabahat Mansur,
Published: (2012-12-01)

A survey of medical students’ and doctors’ knowledge of nutritional correction
by: Saulius Bradulskis, et al.
Published: (2014-01-01)

Nutrition and Food Literacy: Framing the Challenges to Health Communication
by: Paula Silva, et al.
Published: (2023-11-01)

Establishing Content Validity for the Nutrition Literacy Assessment Instrument
by: Heather Gibbs, PhD, RD, LDN, et al.
Published: (2013-07-01)

Development and Validation of Nutrition Literacy Questionnaire for the Chinese Elderly
by: Sumiya Aihemaitijiang, et al.
Published: (2022-02-01)

Nutritional Literacy Measurement among Iranian Elderly Population
by: Fatemeh Sharifnia, et al.
Published: (2021-11-01)

Increasing nutritional literacy in teachers: the effect of an educational intervention
by: Mahnaz Hemati, et al.
Published: (2018-10-01)

Do Financial Incentives Increase Doctors’ Willingness to Publish Research? – A Pilot Study of 21 Junior Doctors
by: Peter Hallas
Published: (2016-07-01)

Perceptions of Nut Consumption amongst Australian Nutrition and Health Professionals: An Online Survey
by: Georgie Tran, et al.
Published: (2022-04-01)

Patient and Professional Perspectives on Nutrition in Chronic Respiratory Disease Self-Management: Reflections on Nutrition and Food Literacies
by: Roya Hakami, et al.
Published: (2018-09-01)

Community nutrition in action : an entrepreneurial approach /
by: Boyle, Marie A., author 187950, et al.
Published: (2013)

Cultural adaptation and content validity evidence of the Nutritional Literacy Scale Brazilian version
by: Christiane Pineda Zanella, et al.
Published: (2022-07-01)

Exploring opportunities to enhance effectiveness of mobile health and nutrition strategy for providing health and nutrition services amongst pastoralists in Somali region, Ethiopia
by: Olusola Oladeji, et al.
Published: (2021-04-01)

3 A pilot study of nutrition management in the department of pediatric oncology in a local district hospital in Kazakhstan
by: Mei Yen Chan, et al.
Published: (2022-01-01)

Knowledge of medical law amongst doctors of internal diseases
by: Justyna Zajdel, et al.
Published: (2013-04-01)

Exploring Depression and Nutritional Covariates Amongst US Adults using Shapely Additive Explanations
by: Alexander A. Huang, et al.
Published: (2023-10-01)

State of nutrition amongst US college students: dataset of a national survey study
by: Saipriya Gande, et al.
Published: (2023-02-01)

Association of nutrition literacy level with sociodemographic data: Case of Afyonkarahisar
by: Nazan Erenoglu Son
Published: (2023-03-01)

Kids Growing with Grains: Connecting Agriculture, Nutrition, and Environmental Literacy
by: Rachel Bayer, et al.
Published: (2020-12-01)

Food and Nutrition Literacy: Exploring the Divide between Research and Practice
by: Paula Silva
Published: (2023-07-01)

Evaluation of The Relationship Between Nutrition Knowledge and Sustainable Food Literacy
by: Leyla Özgen, et al.
Published: (2023-01-01)

Development of a conceptual framework of food and nutrition literacy in children
by: Azam Doustmohammadian, et al.
Published: (2022-08-01)

Nutrition and food literacy – concept, measurement methods, determinants, and meaning
by: Urszula Zwierczyk, et al.
Published: (2022-03-01)

Nutrition literacy of technical and higher education students in the countryside of Ceará
by: Abraão Bruno Lima de Moura, et al.
Published: (2020-10-01)

Greening the curriculum to foster environmental literacy in human nutrition students
by: S.A. Skeaff
Published: (2014-12-01)

Psychometric properties of the Persian version of nutrition literacy scale in the elderly
by: Fatemeh Sharifnia, et al.
Published: (2019-01-01)

The relationship between nutrition reading and label use and nutrition knowledge amongst a sample of rural youth studying at a university in South Africa
by: Nomasonto Xazela, et al.
Published: (2019-12-01)