Improving Feed Intake, Digestibility, Rumen Fermentation, and Blood Profiles in Kacang Goats through Pueraria phaseoloides Supplementation in Kume Grass Hay Diets

This study was conducted to investigate the effects of supplementing Pueraria phaseoloides on feed intake, nutrient digestibility, rumen fermentation, and blood profiles in male Kacang goats fed Kume grass hay as a basal diet. Twelve male Kacang goats aged between 6 and 8 months with a mean body we...

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Main Authors: I. Benu, I. G. N. Jelantik, M. L. Mullik, G. E. M. Malelak, G. Oematan, M. M. Laut
Format: Article
Language:English
Published: IPB University 2024-03-01
Series:Tropical Animal Science Journal
Subjects:
Online Access:https://journal.ipb.ac.id/index.php/tasj/article/view/49135
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author I. Benu
I. G. N. Jelantik
M. L. Mullik
G. E. M. Malelak
G. Oematan
M. M. Laut
author_facet I. Benu
I. G. N. Jelantik
M. L. Mullik
G. E. M. Malelak
G. Oematan
M. M. Laut
author_sort I. Benu
collection DOAJ
description This study was conducted to investigate the effects of supplementing Pueraria phaseoloides on feed intake, nutrient digestibility, rumen fermentation, and blood profiles in male Kacang goats fed Kume grass hay as a basal diet. Twelve male Kacang goats aged between 6 and 8 months with a mean body weight of 13.63 ± 1.40 kg were randomly assigned to four dietary treatments (three goats per treatment) in a 3x4 incomplete Latin square design. The treatments consist of a control group (P0) receiving grass hay and concentrate and three groups supplemented with 10% (P10), 20% (P20), and 30% (P30) P. phaseoloides of protein requirement on a dry matter basis. The data obtained in this study were statistically analyzed using the GLM procedure following ANOVA in SPSS Statistics for Windows, version 22. The results indicated that P. phaseoloides significantly (p<0.05) increased feed intake, with goats receiving P. phaseoloides consuming more dry matter compared to the control group (P0). Furthermore, nutrient digestibility improved (p<0.05) with P. phaseoloides supplementation. However, rumen fermentation characteristics, including NH3-N concentration, VFA concentration, and ruminal pH, did not differ significantly among the dietary treatments. Additionally, there were no significant differences in blood profiles among the Kacang goats under different dietary treatments. In conclusion, supplementation of P. phaseoloides in male Kacang goats fed Kume grass hay as a basal diet improved feed intake and nutrient digestibility but had no significant effect on rumen fermentation or blood profiles. Therefore, P. phaseoloides can be used as a feed supplement for ruminants consuming low-quality grass.
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spelling doaj.art-f691a0119241435db75b2566f1fc5f482024-03-07T06:23:21ZengIPB UniversityTropical Animal Science Journal2615-787X2615-790X2024-03-0147110.5398/tasj.2024.47.1.79Improving Feed Intake, Digestibility, Rumen Fermentation, and Blood Profiles in Kacang Goats through Pueraria phaseoloides Supplementation in Kume Grass Hay DietsI. Benu0I. G. N. Jelantik1M. L. Mullik2G. E. M. Malelak3G. Oematan4M. M. Laut5Faculty of Animal Science, Marine and Fisheries, Universitas Nusa CendanaFaculty of Animal Science, Marine and Fisheries, Universitas Nusa CendanaFaculty of Animal Science, Marine and Fisheries, Universitas Nusa CendanaFaculty of Animal Science, Marine and Fisheries, Universitas Nusa CendanaFaculty of Animal Science, Marine and Fisheries, Universitas Nusa CendanaFaculty of Medicine and Veterinary Medicine, Universitas Nusa Cendana This study was conducted to investigate the effects of supplementing Pueraria phaseoloides on feed intake, nutrient digestibility, rumen fermentation, and blood profiles in male Kacang goats fed Kume grass hay as a basal diet. Twelve male Kacang goats aged between 6 and 8 months with a mean body weight of 13.63 ± 1.40 kg were randomly assigned to four dietary treatments (three goats per treatment) in a 3x4 incomplete Latin square design. The treatments consist of a control group (P0) receiving grass hay and concentrate and three groups supplemented with 10% (P10), 20% (P20), and 30% (P30) P. phaseoloides of protein requirement on a dry matter basis. The data obtained in this study were statistically analyzed using the GLM procedure following ANOVA in SPSS Statistics for Windows, version 22. The results indicated that P. phaseoloides significantly (p<0.05) increased feed intake, with goats receiving P. phaseoloides consuming more dry matter compared to the control group (P0). Furthermore, nutrient digestibility improved (p<0.05) with P. phaseoloides supplementation. However, rumen fermentation characteristics, including NH3-N concentration, VFA concentration, and ruminal pH, did not differ significantly among the dietary treatments. Additionally, there were no significant differences in blood profiles among the Kacang goats under different dietary treatments. In conclusion, supplementation of P. phaseoloides in male Kacang goats fed Kume grass hay as a basal diet improved feed intake and nutrient digestibility but had no significant effect on rumen fermentation or blood profiles. Therefore, P. phaseoloides can be used as a feed supplement for ruminants consuming low-quality grass. https://journal.ipb.ac.id/index.php/tasj/article/view/49135blood profilesfeed intakekacang goatsPueraria phaseoloidessupplementation
spellingShingle I. Benu
I. G. N. Jelantik
M. L. Mullik
G. E. M. Malelak
G. Oematan
M. M. Laut
Improving Feed Intake, Digestibility, Rumen Fermentation, and Blood Profiles in Kacang Goats through Pueraria phaseoloides Supplementation in Kume Grass Hay Diets
Tropical Animal Science Journal
blood profiles
feed intake
kacang goats
Pueraria phaseoloides
supplementation
title Improving Feed Intake, Digestibility, Rumen Fermentation, and Blood Profiles in Kacang Goats through Pueraria phaseoloides Supplementation in Kume Grass Hay Diets
title_full Improving Feed Intake, Digestibility, Rumen Fermentation, and Blood Profiles in Kacang Goats through Pueraria phaseoloides Supplementation in Kume Grass Hay Diets
title_fullStr Improving Feed Intake, Digestibility, Rumen Fermentation, and Blood Profiles in Kacang Goats through Pueraria phaseoloides Supplementation in Kume Grass Hay Diets
title_full_unstemmed Improving Feed Intake, Digestibility, Rumen Fermentation, and Blood Profiles in Kacang Goats through Pueraria phaseoloides Supplementation in Kume Grass Hay Diets
title_short Improving Feed Intake, Digestibility, Rumen Fermentation, and Blood Profiles in Kacang Goats through Pueraria phaseoloides Supplementation in Kume Grass Hay Diets
title_sort improving feed intake digestibility rumen fermentation and blood profiles in kacang goats through pueraria phaseoloides supplementation in kume grass hay diets
topic blood profiles
feed intake
kacang goats
Pueraria phaseoloides
supplementation
url https://journal.ipb.ac.id/index.php/tasj/article/view/49135
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