Impact of Microbial Synergism on Second Generation Production of Bioethanol from Fruit Peels Wastes
Fruit peels annually accumulate in huge amounts, fruit wastes are rich in lignocellulo-sic component which can be recovered into mono simple carbohydrates able to utilize for bioethanol production. The enzymatic hydrol-ysis of lignocelluloses is known to be a key to the second-generation biofuel, th...
Main Authors: | Sameh Fahim, Kamal Mahmoud |
---|---|
Format: | Article |
Language: | Arabic |
Published: |
The Union of Arab Universities
2021-08-01
|
Series: | Arab Universities Journal of Agricultural Sciences |
Subjects: | |
Online Access: | https://ajs.journals.ekb.eg/article_193376_58d3a1f74f790bb5316dab55226526da.pdf |
Similar Items
-
Production of Bioethanol from Kepok Banana Peels (Musa acuminata x Musa balbisiana) using Different Types of Yeast
by: Lukhi Mulia Shitophyta, et al.
Published: (2023-07-01) -
Bioethanol production from potato peel waste using Saccharomyces cerevisiae
by: Bouhadi Djilali, et al.
Published: (2023-01-01) -
<b>Ethanol production by co-culture of <i>Zymomonas mobilis</i> and <i>Pachysolen tannophilus</i> using banana peels hydrolysate as substrate
by: Juliana Ferreira, et al.
Published: (2018-07-01) -
Yeasts in sustainable bioethanol production: A review
by: Siti Hajar Mohd Azhar, et al.
Published: (2017-07-01) -
Optimization of bioethanol production from cassava peels
by: S.O. Osemwengie, et al.
Published: (2021-02-01)