Minat Wisatawan terhadap Makanan Lokal Kota Semarang
Tourists’ Interest to Local Food in Semarang Currently, culinary tourism is potential to be developed as one of the leading tourism. One of the cities in Central Java that has become culinary tourism icon is Semarang. The diversity of ethnic and tribe produces variety of local food and culinary des...
Main Authors: | Neily Rahma, Indah Susilowati, Evi Yulia Purwanti |
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Format: | Article |
Language: | Indonesian |
Published: |
Department of Economics
2017-07-01
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Series: | JEPI (Jurnal Ekonomi dan Pembangunan Indonesia) |
Subjects: | |
Online Access: | https://jepi.fe.ui.ac.id/index.php/JEPI/article/view/752 |
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