Plantar soft tissues and Achilles tendon thickness and stiffness in people with diabetes: a systematic review

Abstract Background Diabetes mellitus is associated with changes in soft tissue structure and function. However, the directionality of this change and the extent to which either tissue thickness or stiffness contributes to the pathogenesis of diabetes‐related foot ulcerations is unclear. Hence, this...

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Main Authors: Benedictine Yen Chen Khor, James Woodburn, Lisa Newcombe, Ruth Barn
Format: Article
Language:English
Published: Wiley 2021-01-01
Series:Journal of Foot and Ankle Research
Subjects:
Online Access:https://doi.org/10.1186/s13047-021-00475-7
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author Benedictine Yen Chen Khor
James Woodburn
Lisa Newcombe
Ruth Barn
author_facet Benedictine Yen Chen Khor
James Woodburn
Lisa Newcombe
Ruth Barn
author_sort Benedictine Yen Chen Khor
collection DOAJ
description Abstract Background Diabetes mellitus is associated with changes in soft tissue structure and function. However, the directionality of this change and the extent to which either tissue thickness or stiffness contributes to the pathogenesis of diabetes‐related foot ulcerations is unclear. Hence, this systematic review aims to summarise the existing evidence for soft tissue structural differences in the feet of people with and without diabetes. Methods In compliance with MOOSE and PRISMA guidelines, AMED, CINAHL, MEDLINE, ProQuest Health & Medical Collection, ProQuest Nursing & Allied Health Database, and Web of Science electronic databases were systematically searched for studies published from database inception until 1st October 2020 [Prospero CRD42020166614]. Reference lists of included studies were further screened. Methodological quality was appraised using a modified critical appraisal tool for quantitative studies developed by McMaster University. Results A total of 35 non‐randomised observational studies were suitable for inclusion. Within these, 20 studies evaluated plantar tissue thickness, 19 studies evaluated plantar tissue stiffness, 9 studies evaluated Achilles tendon thickness and 5 studies evaluated Achilles tendon stiffness outcomes. No significant differences in plantar tissue thickness were found between people with and without diabetes in 55% of studies (11/20), while significantly increased plantar tissue stiffness was found in people with diabetes in 47% of studies (9/19). Significantly increased Achilles tendon thickness was found in people with diabetes in 44% of studies (4/9), while no significant differences in Achilles tendon stiffness were found between people with and without diabetes in 60% of studies (3/5). Conclusions This systematic review found some evidence of soft tissue structural differences between people with and without diabetes. However, uncertainty remains whether these differences independently contribute to diabetes‐related foot ulcerations. The heterogeneity of methodological approaches made it difficult to compare across studies and methodological quality was generally inadequate. High‐quality studies using standardised and validated assessment techniques in well‐defined populations are required to determine more fully the role of structural tissue properties in the pathogenesis of diabetes‐related foot ulcerations.
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spelling doaj.art-f7166147a4884d00a75b412abe54e6342024-02-07T15:10:48ZengWileyJournal of Foot and Ankle Research1757-11462021-01-01141n/an/a10.1186/s13047-021-00475-7Plantar soft tissues and Achilles tendon thickness and stiffness in people with diabetes: a systematic reviewBenedictine Yen Chen Khor0James Woodburn1Lisa Newcombe2Ruth Barn3Department of Podiatry and RadiographySchool of Health and Life SciencesGlasgow Caledonian UniversityG4 0BAGlasgowScotland, UKDepartment of Podiatry and RadiographySchool of Health and Life SciencesGlasgow Caledonian UniversityG4 0BAGlasgowScotland, UKDepartment of Podiatry and RadiographySchool of Health and Life SciencesGlasgow Caledonian UniversityG4 0BAGlasgowScotland, UKDepartment of Podiatry and RadiographySchool of Health and Life SciencesGlasgow Caledonian UniversityG4 0BAGlasgowScotland, UKAbstract Background Diabetes mellitus is associated with changes in soft tissue structure and function. However, the directionality of this change and the extent to which either tissue thickness or stiffness contributes to the pathogenesis of diabetes‐related foot ulcerations is unclear. Hence, this systematic review aims to summarise the existing evidence for soft tissue structural differences in the feet of people with and without diabetes. Methods In compliance with MOOSE and PRISMA guidelines, AMED, CINAHL, MEDLINE, ProQuest Health & Medical Collection, ProQuest Nursing & Allied Health Database, and Web of Science electronic databases were systematically searched for studies published from database inception until 1st October 2020 [Prospero CRD42020166614]. Reference lists of included studies were further screened. Methodological quality was appraised using a modified critical appraisal tool for quantitative studies developed by McMaster University. Results A total of 35 non‐randomised observational studies were suitable for inclusion. Within these, 20 studies evaluated plantar tissue thickness, 19 studies evaluated plantar tissue stiffness, 9 studies evaluated Achilles tendon thickness and 5 studies evaluated Achilles tendon stiffness outcomes. No significant differences in plantar tissue thickness were found between people with and without diabetes in 55% of studies (11/20), while significantly increased plantar tissue stiffness was found in people with diabetes in 47% of studies (9/19). Significantly increased Achilles tendon thickness was found in people with diabetes in 44% of studies (4/9), while no significant differences in Achilles tendon stiffness were found between people with and without diabetes in 60% of studies (3/5). Conclusions This systematic review found some evidence of soft tissue structural differences between people with and without diabetes. However, uncertainty remains whether these differences independently contribute to diabetes‐related foot ulcerations. The heterogeneity of methodological approaches made it difficult to compare across studies and methodological quality was generally inadequate. High‐quality studies using standardised and validated assessment techniques in well‐defined populations are required to determine more fully the role of structural tissue properties in the pathogenesis of diabetes‐related foot ulcerations.https://doi.org/10.1186/s13047-021-00475-7Achilles tendonDiabetic footDiabetic foot ulcerDiabetes related foot ulcerPlantar soft tissuesSoft tissue properties
spellingShingle Benedictine Yen Chen Khor
James Woodburn
Lisa Newcombe
Ruth Barn
Plantar soft tissues and Achilles tendon thickness and stiffness in people with diabetes: a systematic review
Journal of Foot and Ankle Research
Achilles tendon
Diabetic foot
Diabetic foot ulcer
Diabetes related foot ulcer
Plantar soft tissues
Soft tissue properties
title Plantar soft tissues and Achilles tendon thickness and stiffness in people with diabetes: a systematic review
title_full Plantar soft tissues and Achilles tendon thickness and stiffness in people with diabetes: a systematic review
title_fullStr Plantar soft tissues and Achilles tendon thickness and stiffness in people with diabetes: a systematic review
title_full_unstemmed Plantar soft tissues and Achilles tendon thickness and stiffness in people with diabetes: a systematic review
title_short Plantar soft tissues and Achilles tendon thickness and stiffness in people with diabetes: a systematic review
title_sort plantar soft tissues and achilles tendon thickness and stiffness in people with diabetes a systematic review
topic Achilles tendon
Diabetic foot
Diabetic foot ulcer
Diabetes related foot ulcer
Plantar soft tissues
Soft tissue properties
url https://doi.org/10.1186/s13047-021-00475-7
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AT lisanewcombe plantarsofttissuesandachillestendonthicknessandstiffnessinpeoplewithdiabetesasystematicreview
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