Synergistic Interaction Between Paired Combinations of Natural Antimicrobials Against Poultry-Borne Pathogens

Synergistic Interaction Between Paired Combinations of Natural Antimicrobials Against Poultry-Borne Pathogens

Natural antimicrobials (NAM) are promising candidates for the successful control of poultry-borne bacteria, carrying potent antimicrobial activity (AMA) against a wide range of multidrug-resistant pathogens. Individual activities of carvacrol, eugenol, trans-cinnamaldehyde, oregano, and thymol, alon...

Full description

Bibliographic Details
Main Authors:	Xiaoxia Liu, Rui Liu, Ruting Zhao, Jishi Wang, Yongyou Cheng, Qian Liu, Yanyun Wang, Shuming Yang
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2022-05-01
Series:	Frontiers in Microbiology
Subjects:	natural antimicrobials antibiotic resistance poultry-borne bacteria minimum inhibitory concentrations synergistic effect combination index
Online Access:	https://www.frontiersin.org/articles/10.3389/fmicb.2022.811784/full

Similar Items

Synergistic Effect of Different Plant Extracts and Antibiotics on Some Pathogenic Bacteria
by: Suzan A. Sharif, et al.
Published: (2020-03-01)

Optimizing Doses of Ceftolozane/Tazobactam as Monotherapy or in Combination with Amikacin to Treat Carbapenem-Resistant <i>Pseudomonas aeruginosa</i>
by: Worapong Nasomsong, et al.
Published: (2022-04-01)

Study of the Antimicrobial Effects of Aqueous Extract of Olea europaea, Solanum nigrum, Artemisia sieberi, Teucrium polium, Glycyrrhiza glabra on some Food-borne Pathogenic Bacteria
by: N Shariatifar, et al.
Published: (2019-11-01)

Inhibitory effect of Carum copticum, Rosa damascene mill, Anethum graveolens and Cuminum cyminum essential oils on some food-borne microbes
by: T. Abedi, et al.
Published: (2022-02-01)

Antimicrobial Properties of Palladium and Platinum Nanoparticles: A New Tool for Combating Food-Borne Pathogens
by: Ondrej Chlumsky, et al.
Published: (2021-07-01)

Evaluation of the sensitivity and synergistic effect of Trichoderma reesei and mancozeb to inhibit under in vitro conditions the growth of Fusarium oxysporum
by: María Fernanda Gonzalez, et al.
Published: (2020-01-01)

Commercially Available <i>Viola odorata</i> Oil, Chemical Variability and Antimicrobial Activity
by: Ané Orchard, et al.
Published: (2023-02-01)

The In vitro Study of Antimicrobial Effect of Teucrium polium Extract on Infectious Microorganisms
by: Farideh Tabatabaei Yazdi, et al.
Published: (2014-06-01)

Antimicrobial activity, total phenolic content and flavonoid concentrations of Teucrium species
by: Stanković Milan, et al.
Published: (2012-08-01)

Evaluation of Antimicrobial Efficacy of Ethanol Extracts of Fresh <i>Citrus sinensis</i> (Sweet Orange) Seeds against Selected Bacterial Strains
by: E.I. Oikeh, et al.
Published: (2020-04-01)

Determination of Antimicrobial Activity of Various Extracts of Stinging Nettle (Urtica dioica)
by: A Modarresi Chahardehi, et al.
Published: (2012-05-01)

Antimicrobial activity of herbs against Yersinia enterocolitica and mixed microflora
by: Shilpa SHARMA, et al.
Published: (2016-12-01)

Prediction of the synergistic effect of antimicrobial peptides and antimicrobial agents via supervised machine learning
by: Basak Olcay, et al.
Published: (2024-01-01)

In Vitro Activity of Vancomycin and Teicoplanin Against Coagulase Negative Staphylococci
by: Vishal Sharma, et al.
Published: (2011-05-01)

Antimicrobial screening of Trikatu and Sitopladi Churnas
by: Navneet, et al.
Published: (2010-06-01)

In-vitro Evaluation of Antimicrobial Activity of Nargenicin-A1 against Gram Positive Clinical Isolates and its Comparison with Various Antibiotics
by: Sheetal Gouda, et al.
Published: (2022-02-01)

Susceptibility of Selected Multi-Drug Resistant Clinical Isolates to Different Leaf Extracts of Senna alata
by: Ibikunle Ibitayo ANIBIJUWON, et al.
Published: (2018-03-01)

Antimicrobial activity of a selection of organic acids, their salts and essential oils against swine enteropathogenic bacteria
by: Manuel Gómez-García, et al.
Published: (2019-12-01)

In Vitro Fractional Inhibitory Concentration (FIC) Study of Cefixime and Azithromycin Fixed Dose Combination (FDC) Against Respiratory Clinical Isolates
by: Saiprasad Vilas Patil, et al.
Published: (2015-02-01)

Antibacterial activities of Origanum vulgare alone and in combination with different antimicrobials against clinical isolates of Salmonella typhi
by: Veni Bharti, et al.
Published: (2013-01-01)

Antimicrobial Efficiency of Iranian Ziziphora clinopodiodes Essential Oil on Preservation of Hamburger
by: Anousheh Sharifan, et al.
Published: (2014-10-01)

In vitro comparison of antimicrobial effects of colchicine and calcium hydroxide on salivary normal flora and five microbial strains
by: Behnaz Barekatain, et al.
Published: (2011-01-01)

Evaluation of antimicrobial efficacy of Trachyspermum ammi (Ajwain) oil and chlorhexidine against oral bacteria: An in vitro study
by: Mahesh V Dadpe, et al.
Published: (2018-01-01)

Antimicrobial Effect of aqueous extract of saffron petals on some of food-borne bacterial pathogen
by: L Azami, et al.
Published: (2012-05-01)

In vitro inhibitory activity of spice-derived essential oils for multi-drug resistant Aspergillus fumigatus recovered from poultry feed
by: Alishba Naeem, et al.
Published: (2023-10-01)

The Effects of Autoclaving, Salt and Protein on Antimicrobial Activities of Iranian Sumac
by: Gh Amin, et al.
Published: (2008-02-01)

In vitro study of antimicrobial effects of Rosmarinus officinalis and Glycyrrhiza glabra extracts against some pathogens
by: Somay Jahani, et al.
Published: (2017-12-01)

Antifungal Activity of Ephedra major Extract against Candida Albicans (ATC1677), Candida Tropicalis (CBS94), and Candida Globrata (CBS2175)
by: Faranak Bidad, et al.
Published: (2023-08-01)

Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC) for Twelve Antimicrobials (Biocides and Antibiotics) in Eight Strains of <i>Listeria monocytogenes</i>
by: Cristina Rodríguez-Melcón, et al.
Published: (2021-12-01)

In vitro antimicrobial activity of colloidal nano silver
by: T. Popova, et al.
Published: (2023-06-01)

Antibacterial Activity of the Pyrogallol against <i>Staphylococcus aureus</i> Evaluated by Optical Image
by: Lígia C. C. Oliveira, et al.
Published: (2022-05-01)

Biosynthesis of Silver Nanoparticles Using Bacteria Isolates from Wastewater
by: Shima Kazemi, et al.
Published: (2017-11-01)

Investigating the Effect of Heat Treatment on the Compounds and Antimicrobial Properties of Shirazi Thyme and Cinnamon Essential Oils
by: Sayyed Javad Hosseini, et al.
Published: (2023-12-01)

Antimicrobial effect of Ruta graveolens extract on pathogenic bacteria
by: Ahmadi Jalali Moghadam M, et al.
Published: (2014-07-01)

Antimicrobial activity of curcumin, cinnamon oil, quercetin and lemon oil
by: H. A. N. R. Hapugala, et al.
Published: (2021-12-01)

Antimicrobial susceptibility pattern of clinical isolates of Burkholderia pseudomallei in Bangladesh
by: Subarna Dutta, et al.
Published: (2017-07-01)

In Vitro Antimicrobial Potential of CAPE and Caffeamide Derivatives against Oral Microbes
by: Yin-Hwa Shih, et al.
Published: (2022-04-01)

<em>In vitro</em> antimicrobial activity of Sri Lankan raw bee honey with turmeric
by: N. Jiffry, et al.
Published: (2021-04-01)

Degradation of micropollutant cephalexin by ultraviolet (UV) and assessment of residual antimicrobial activity of transformation products
by: Sabrina Grando Cordeiro, et al.
Published: (2021-07-01)

In Vitro Activity and Clinical Outcomes of Clofazimine for Nontuberculous Mycobacteria Pulmonary Disease
by: Dae Hun Kim, et al.
Published: (2021-10-01)