Development of the engineered “glanded plant and glandless seed” cotton

Development of the engineered “glanded plant and glandless seed” cotton

After fiber, cottonseed is the second most important by-product of cotton production. However, high concentrations of toxic free gossypol deposited in the glands of the cottonseed greatly hamper its effective usage as food or feed. Here, we developed a cotton line with edible cottonseed by specifica...

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Bibliographic Details
Main Authors: Wenhao Gao, Xiefei Zhu, Lingyun Ding, Biyu Xu, Yang Gao, Yu Cheng, Fan Dai, Bingliang Liu, Zhanfeng Si, Lei Fang, Xueying Guan, Shuijin Zhu, Tianzhen Zhang, Yan Hu
Format: Article
Language:English
Published: Elsevier 2022-12-01
Series:Food Chemistry: Molecular Sciences
Subjects:
Cottonseed
Gene silencing
Glandless seed
Low gossypol
Human nutritious food
Online Access:http://www.sciencedirect.com/science/article/pii/S2666566222000582

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http://www.sciencedirect.com/science/article/pii/S2666566222000582

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