Weeds in Cover Crops: Context and Management Considerations

Cover crops are increasingly being adopted to provide multiple ecosystem services such as improving soil health, managing nutrients, and decreasing soil erosion. It is not uncommon for weeds to emerge in and become a part of a cover crop plant community. Since the role of cover cropping is to supple...

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Main Authors: Barbara Baraibar, Charles M. White, Mitchell C. Hunter, Denise M. Finney, Mary E. Barbercheck, Jason P. Kaye, William S. Curran, Jess Bunchek, David A. Mortensen
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/11/3/193
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author Barbara Baraibar
Charles M. White
Mitchell C. Hunter
Denise M. Finney
Mary E. Barbercheck
Jason P. Kaye
William S. Curran
Jess Bunchek
David A. Mortensen
author_facet Barbara Baraibar
Charles M. White
Mitchell C. Hunter
Denise M. Finney
Mary E. Barbercheck
Jason P. Kaye
William S. Curran
Jess Bunchek
David A. Mortensen
author_sort Barbara Baraibar
collection DOAJ
description Cover crops are increasingly being adopted to provide multiple ecosystem services such as improving soil health, managing nutrients, and decreasing soil erosion. It is not uncommon for weeds to emerge in and become a part of a cover crop plant community. Since the role of cover cropping is to supplement ecosystem service provisioning, we were interested in assessing the impacts of weeds on such provisioning. To our knowledge, no research has examined how weeds in cover crops may impact the provision of ecosystem services and disservices. Here, we review services and disservices associated with weeds in annual agroecosystems and present two case studies from the United States to illustrate how weeds growing in fall-planted cover crops can provide ground cover, decrease potential soil losses, and effectively manage nitrogen. We argue that in certain circumstances, weeds in cover crops can enhance ecosystem service provisioning. In other circumstances, such as in the case of herbicide-resistant weeds, cover crops should be managed to limit weed biomass and fecundity. Based on our case studies and review of the current literature, we conclude that the extent to which weeds should be allowed to grow in a cover crop is largely context-dependent.
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spelling doaj.art-f7a41434994744219b0c4c796e53e8c42023-12-11T18:35:34ZengMDPI AGAgriculture2077-04722021-02-0111319310.3390/agriculture11030193Weeds in Cover Crops: Context and Management ConsiderationsBarbara Baraibar0Charles M. White1Mitchell C. Hunter2Denise M. Finney3Mary E. Barbercheck4Jason P. Kaye5William S. Curran6Jess Bunchek7David A. Mortensen8Department of Plant Science, Penn State University, University Park, PA 16801, USADepartment of Plant Science, Penn State University, University Park, PA 16801, USAAmerican Farmland Trust, St. Paul, MN 55108, USADepartment of Biology, Ursinus College, Collegeville, PA 19426, USADepartment of Entomology, Penn State University, University Park, PA 16801, USADepartment of Ecosystem Science and Management, Penn State University, University Park, PA 16801, USADepartment of Plant Science, Penn State University, University Park, PA 16801, USADepartment of Plant Science, Penn State University, University Park, PA 16801, USADepartment of Agriculture, Nutrition and Food Systems, University of New Hampshire, Durham, NH 03824, USACover crops are increasingly being adopted to provide multiple ecosystem services such as improving soil health, managing nutrients, and decreasing soil erosion. It is not uncommon for weeds to emerge in and become a part of a cover crop plant community. Since the role of cover cropping is to supplement ecosystem service provisioning, we were interested in assessing the impacts of weeds on such provisioning. To our knowledge, no research has examined how weeds in cover crops may impact the provision of ecosystem services and disservices. Here, we review services and disservices associated with weeds in annual agroecosystems and present two case studies from the United States to illustrate how weeds growing in fall-planted cover crops can provide ground cover, decrease potential soil losses, and effectively manage nitrogen. We argue that in certain circumstances, weeds in cover crops can enhance ecosystem service provisioning. In other circumstances, such as in the case of herbicide-resistant weeds, cover crops should be managed to limit weed biomass and fecundity. Based on our case studies and review of the current literature, we conclude that the extent to which weeds should be allowed to grow in a cover crop is largely context-dependent.https://www.mdpi.com/2077-0472/11/3/193ecosystem servicessoil erosioncovernutrient managementtrade-offs
spellingShingle Barbara Baraibar
Charles M. White
Mitchell C. Hunter
Denise M. Finney
Mary E. Barbercheck
Jason P. Kaye
William S. Curran
Jess Bunchek
David A. Mortensen
Weeds in Cover Crops: Context and Management Considerations
Agriculture
ecosystem services
soil erosion
cover
nutrient management
trade-offs
title Weeds in Cover Crops: Context and Management Considerations
title_full Weeds in Cover Crops: Context and Management Considerations
title_fullStr Weeds in Cover Crops: Context and Management Considerations
title_full_unstemmed Weeds in Cover Crops: Context and Management Considerations
title_short Weeds in Cover Crops: Context and Management Considerations
title_sort weeds in cover crops context and management considerations
topic ecosystem services
soil erosion
cover
nutrient management
trade-offs
url https://www.mdpi.com/2077-0472/11/3/193
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