In vitro Antibacterial Efficacy of Non-Antibiotic Growth Promoters in Poultry Industry
Antibiotic growth promoters (AGPs) have been used for many years as supplements in various livestock diets, including those for poultry. However, the use of AGPs in feed was also associated with an increasing number of antibiotic-resistant bacteria in livestock. In this study, the in vitro antibacte...
Main Authors: | Mashael R. Aljumaah, Manal M. Alkhulaifi, Alaeldein M. Abudabos |
---|---|
Format: | Article |
Language: | English |
Published: |
Japan Poultry Science Association
2020-01-01
|
Series: | The Journal of Poultry Science |
Subjects: | |
Online Access: | https://www.jstage.jst.go.jp/article/jpsa/57/1/57_0190042/_html/-char/en |
Similar Items
-
Phytobiotics in poultry and swine nutrition – a review
by: Mohsen Mohammadi Gheisar, et al.
Published: (2018-01-01) -
Effect of Antibiotic, Phytobiotic and Probiotic Supplementation on Growth, Blood Indices and Intestine Health in Broiler Chicks Challenged with <i>Clostridium perfringens</i>
by: Elsayed O. S. Hussein, et al.
Published: (2020-03-01) -
Effects of phytobiotic feed additives on growth traits, blood biochemistry, and meat characteristics of broiler chickens exposed to Salmonella typhimurium
by: Mashael R. Aljumaah, et al.
Published: (2020-11-01) -
The effect of phytogenics on growth traits, blood biochemical and intestinal histology in broiler chickens exposed to Clostridium perfringens challenge
by: Alaeldein M. Abudabos, et al.
Published: (2018-01-01) -
Ameliorative Effects of Antibiotic-, Probiotic- and Phytobiotic-Supplemented Diets on the Performance, Intestinal Health, Carcass Traits, and Meat Quality of <i>Clostridium perfringens</i>-Infected Broilers
by: Elsayed O.S. Hussein, et al.
Published: (2020-04-01)