Structural Elucidation of Novel Stable and Reactive Metabolites of Green Tea Catechins and Alkyl Gallates by LC-MS/MS
Synthetic gallic acid derivatives are employed as additives in food, personal care products, and pharmaceutical formulations. Despite their widespread use, little is known about their human exposure, health effects, and metabolism. Green tea catechins are natural antioxidants, known for their health...
Main Authors: | Ons Ousji, Lekha Sleno |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-08-01
|
Series: | Antioxidants |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3921/11/9/1635 |
Similar Items
-
Effect of Water Hardness on Catechin and Caffeine Content in Green Tea Infusions
by: Mica Cabrera, et al.
Published: (2021-06-01) -
Green Tea Catechins, (−)‐Catechin Gallate, and (−)‐Gallocatechin Gallate are Potent Inhibitors of ABA‐Induced Stomatal Closure
by: Kanane Sato, et al.
Published: (2022-07-01) -
Bioavailability of Epigallocatechin Gallate Administered with Different Nutritional Strategies in Healthy Volunteers
by: Vicente Andreu Fernández, et al.
Published: (2020-05-01) -
Anti-Influenza with Green Tea Catechins: A Systematic Review and Meta-Analysis
by: Anchalee Rawangkan, et al.
Published: (2021-06-01) -
Extraction Efficiency and Alpha-Glucosidase Inhibitory Activities of Green Tea Catechins by Different Infusion Methods
by: Tsukasa Orita, et al.
Published: (2023-07-01)