Effect of Water Extract of the Milk Thistle ( Silybum marianum L.) on Some Liver Enzymes
We examined the effect of water extract from the aboveground part of milk thistle ( Silybum marianum L.) and pure silymarin on alaninaminotranspherase (ALT) (EC 2.6.1.2), aspartataminotranspherase (AST) (EC 2.6.1.1), acidic and alkaline phosphatase (EC 3.1.3.3 and EC 3.1.3.1) of liver...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
National University of Mongolia
2006-12-01
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| Series: | Mongolian Journal of Biological Sciences |
| Subjects: | |
| Online Access: | http://mjbs.num.edu.mn/uploads/files/MJBS%20Volume%204%20Number%202%20December%202006/pdf/mjbs004-02-07.pdf |
| Summary: | We examined the effect of water extract from the aboveground part of milk thistle (
Silybum marianum
L.) and pure silymarin on alaninaminotranspherase (ALT) (EC 2.6.1.2), aspartataminotranspherase
(AST) (EC 2.6.1.1), acidic and alkaline phosphatase (EC 3.1.3.3 and EC 3.1.3.1) of livers,
in vitro
and
in vivo
conditions. |
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| ISSN: | 1684-3908 2225-4994 |