The antibacterial and antibiofilm effect of amoxicillin and Mangifera indica L. leaves extract on oral pathogens

Objective: This study aimed to determine the antibacterial and antibiofilm effects of amoxicillin combined with extract of Mangifera indica L. leaves against Staphylococcus aureus and Porphyromonas gingivalis. Materials and Methods: This was an experimental laboratory in vitro study with a posttes...

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Main Authors: Sheila Soesanto, Evangelista Rachel Hepziba, Yasnill, Armelia Sari Widyarman
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2023-01-01
Series:Contemporary Clinical Dentistry
Subjects:
Online Access:http://www.contempclindent.org/article.asp?issn=0976-237X;year=2023;volume=14;issue=2;spage=145;epage=151;aulast=Soesanto
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author Sheila Soesanto
Evangelista Rachel Hepziba
Yasnill
Armelia Sari Widyarman
author_facet Sheila Soesanto
Evangelista Rachel Hepziba
Yasnill
Armelia Sari Widyarman
author_sort Sheila Soesanto
collection DOAJ
description Objective: This study aimed to determine the antibacterial and antibiofilm effects of amoxicillin combined with extract of Mangifera indica L. leaves against Staphylococcus aureus and Porphyromonas gingivalis. Materials and Methods: This was an experimental laboratory in vitro study with a posttest-only control group design. An antibacterial test using the plate count method and an antibiofilm test using the microtiter plate biofilm assay method were conducted. The research samples comprised extract of M. indica L. leaves with a concentration of 100%; amoxicillin and extract concentrations of 3.125%, 6.25%, 12.5%, 25%, 50%, and 100%; and amoxicillin. Dimethyl sulfoxide served as a negative control and co-amoxiclav served as a positive control. Results: The combination of amoxicillin and the extract exhibited an antibacterial effect against S. aureus at a concentration of 12.5% and higher and more effective than co-amoxiclac P. gingivalis at a concentration of 3.125% and higher. In the antibiofilm test, the combination of amoxicillin and the extract at a concentration of 25% after 1 h of incubation and a concentration of 6.25% after 3 h of incubation inhibited S. aureus. The inhibition of S. aureus biofilms at a concentration of 100% after 24 h of incubation was as effective as that of co-amoxiclav. The extract at a concentration of 25% over the entire incubation period showed more potent inhibition against the P. gingivalis biofilm than co-amoxiclav. Conclusions: The ethanolic extract of M. indica L. leaves and the combination of amoxicillin and the extract have the potential to inhibit the growth and formation of S. aureus and P. gingivalis biofilms.
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spelling doaj.art-f84520ad7a45493a8dfab0abfa4cf8732023-07-21T14:34:35ZengWolters Kluwer Medknow PublicationsContemporary Clinical Dentistry0976-237X0976-23612023-01-0114214515110.4103/ccd.ccd_399_22The antibacterial and antibiofilm effect of amoxicillin and Mangifera indica L. leaves extract on oral pathogensSheila SoesantoEvangelista Rachel HepzibaYasnillArmelia Sari WidyarmanObjective: This study aimed to determine the antibacterial and antibiofilm effects of amoxicillin combined with extract of Mangifera indica L. leaves against Staphylococcus aureus and Porphyromonas gingivalis. Materials and Methods: This was an experimental laboratory in vitro study with a posttest-only control group design. An antibacterial test using the plate count method and an antibiofilm test using the microtiter plate biofilm assay method were conducted. The research samples comprised extract of M. indica L. leaves with a concentration of 100%; amoxicillin and extract concentrations of 3.125%, 6.25%, 12.5%, 25%, 50%, and 100%; and amoxicillin. Dimethyl sulfoxide served as a negative control and co-amoxiclav served as a positive control. Results: The combination of amoxicillin and the extract exhibited an antibacterial effect against S. aureus at a concentration of 12.5% and higher and more effective than co-amoxiclac P. gingivalis at a concentration of 3.125% and higher. In the antibiofilm test, the combination of amoxicillin and the extract at a concentration of 25% after 1 h of incubation and a concentration of 6.25% after 3 h of incubation inhibited S. aureus. The inhibition of S. aureus biofilms at a concentration of 100% after 24 h of incubation was as effective as that of co-amoxiclav. The extract at a concentration of 25% over the entire incubation period showed more potent inhibition against the P. gingivalis biofilm than co-amoxiclav. Conclusions: The ethanolic extract of M. indica L. leaves and the combination of amoxicillin and the extract have the potential to inhibit the growth and formation of S. aureus and P. gingivalis biofilms.http://www.contempclindent.org/article.asp?issn=0976-237X;year=2023;volume=14;issue=2;spage=145;epage=151;aulast=Soesantoamoxicillinantibiofilmarumanis mangoethanol extract of mangifera indica l. leaves
spellingShingle Sheila Soesanto
Evangelista Rachel Hepziba
Yasnill
Armelia Sari Widyarman
The antibacterial and antibiofilm effect of amoxicillin and Mangifera indica L. leaves extract on oral pathogens
Contemporary Clinical Dentistry
amoxicillin
antibiofilm
arumanis mango
ethanol extract of mangifera indica l. leaves
title The antibacterial and antibiofilm effect of amoxicillin and Mangifera indica L. leaves extract on oral pathogens
title_full The antibacterial and antibiofilm effect of amoxicillin and Mangifera indica L. leaves extract on oral pathogens
title_fullStr The antibacterial and antibiofilm effect of amoxicillin and Mangifera indica L. leaves extract on oral pathogens
title_full_unstemmed The antibacterial and antibiofilm effect of amoxicillin and Mangifera indica L. leaves extract on oral pathogens
title_short The antibacterial and antibiofilm effect of amoxicillin and Mangifera indica L. leaves extract on oral pathogens
title_sort antibacterial and antibiofilm effect of amoxicillin and mangifera indica l leaves extract on oral pathogens
topic amoxicillin
antibiofilm
arumanis mango
ethanol extract of mangifera indica l. leaves
url http://www.contempclindent.org/article.asp?issn=0976-237X;year=2023;volume=14;issue=2;spage=145;epage=151;aulast=Soesanto
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