De novo transcriptome profiling unveils the regulation of phenylpropanoid biosynthesis in unripe Piper nigrum berries

Abstract Background Black pepper (Piper nigrum L.) is rich in bioactive compounds that make it an imperative constituent in traditional medicines. Although the unripe fruits have long been used in different Ayurvedic formulations, the mechanism of gene regulation resulting in the production of the b...

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Main Authors: Sweda Sreekumar, Kattupalli Divya, Nisha Joy, E. V. Soniya
Format: Article
Language:English
Published: BMC 2022-10-01
Series:BMC Plant Biology
Subjects:
Online Access:https://doi.org/10.1186/s12870-022-03878-1
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author Sweda Sreekumar
Kattupalli Divya
Nisha Joy
E. V. Soniya
author_facet Sweda Sreekumar
Kattupalli Divya
Nisha Joy
E. V. Soniya
author_sort Sweda Sreekumar
collection DOAJ
description Abstract Background Black pepper (Piper nigrum L.) is rich in bioactive compounds that make it an imperative constituent in traditional medicines. Although the unripe fruits have long been used in different Ayurvedic formulations, the mechanism of gene regulation resulting in the production of the bioactive compounds in black pepper is not much investigated. Exploring the regulatory factors favouring the production of bioactive compounds ultimately help to accumulate the medicinally important content of black pepper. The factors that enhance the biosynthesis of these compounds could be potential candidates for metabolic engineering strategies to obtain a high level production of significant biomolecules. Results Being a non-model plant, de novo sequencing technology was used to unravel comprehensive information about the genes and transcription factors that are expressed in mature unripe green berries of P. nigrum from which commercially available black pepper is prepared. In this study, the key gene regulations involved in the synthesis of bioactive principles in black pepper was brought out with a focus on the highly expressed phenylpropanoid pathway genes. Quantitative real-time PCR analysis of critical genes and transcription factors in the different developmental stages from bud to the mature green berries provides important information useful for choosing the developmental stage that would be best for the production of a particular bioactive compound. Comparison with a previous study has also been included to understand the relative position of the results obtained from this study. Conclusions The current study uncovered significant information regarding the gene expression and regulation responsible for the bioactivity of black pepper. The key transcription factors and enzymes analyzed in this study are promising targets for achieving a high level production of significant biomolecules through metabolic engineering.
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spelling doaj.art-f85ef597974b48648f0dca75ef8eca2b2022-12-22T03:22:29ZengBMCBMC Plant Biology1471-22292022-10-0122111410.1186/s12870-022-03878-1De novo transcriptome profiling unveils the regulation of phenylpropanoid biosynthesis in unripe Piper nigrum berriesSweda Sreekumar0Kattupalli Divya1Nisha Joy2E. V. Soniya3Transdisciplinary Biology, Rajiv Gandhi Centre for Biotechnology (RGCB)Transdisciplinary Biology, Rajiv Gandhi Centre for Biotechnology (RGCB)Transdisciplinary Biology, Rajiv Gandhi Centre for Biotechnology (RGCB)Transdisciplinary Biology, Rajiv Gandhi Centre for Biotechnology (RGCB)Abstract Background Black pepper (Piper nigrum L.) is rich in bioactive compounds that make it an imperative constituent in traditional medicines. Although the unripe fruits have long been used in different Ayurvedic formulations, the mechanism of gene regulation resulting in the production of the bioactive compounds in black pepper is not much investigated. Exploring the regulatory factors favouring the production of bioactive compounds ultimately help to accumulate the medicinally important content of black pepper. The factors that enhance the biosynthesis of these compounds could be potential candidates for metabolic engineering strategies to obtain a high level production of significant biomolecules. Results Being a non-model plant, de novo sequencing technology was used to unravel comprehensive information about the genes and transcription factors that are expressed in mature unripe green berries of P. nigrum from which commercially available black pepper is prepared. In this study, the key gene regulations involved in the synthesis of bioactive principles in black pepper was brought out with a focus on the highly expressed phenylpropanoid pathway genes. Quantitative real-time PCR analysis of critical genes and transcription factors in the different developmental stages from bud to the mature green berries provides important information useful for choosing the developmental stage that would be best for the production of a particular bioactive compound. Comparison with a previous study has also been included to understand the relative position of the results obtained from this study. Conclusions The current study uncovered significant information regarding the gene expression and regulation responsible for the bioactivity of black pepper. The key transcription factors and enzymes analyzed in this study are promising targets for achieving a high level production of significant biomolecules through metabolic engineering.https://doi.org/10.1186/s12870-022-03878-1Black pepperFruitsRNA-SeqDevelopmental stagesSecondary metabolite
spellingShingle Sweda Sreekumar
Kattupalli Divya
Nisha Joy
E. V. Soniya
De novo transcriptome profiling unveils the regulation of phenylpropanoid biosynthesis in unripe Piper nigrum berries
BMC Plant Biology
Black pepper
Fruits
RNA-Seq
Developmental stages
Secondary metabolite
title De novo transcriptome profiling unveils the regulation of phenylpropanoid biosynthesis in unripe Piper nigrum berries
title_full De novo transcriptome profiling unveils the regulation of phenylpropanoid biosynthesis in unripe Piper nigrum berries
title_fullStr De novo transcriptome profiling unveils the regulation of phenylpropanoid biosynthesis in unripe Piper nigrum berries
title_full_unstemmed De novo transcriptome profiling unveils the regulation of phenylpropanoid biosynthesis in unripe Piper nigrum berries
title_short De novo transcriptome profiling unveils the regulation of phenylpropanoid biosynthesis in unripe Piper nigrum berries
title_sort de novo transcriptome profiling unveils the regulation of phenylpropanoid biosynthesis in unripe piper nigrum berries
topic Black pepper
Fruits
RNA-Seq
Developmental stages
Secondary metabolite
url https://doi.org/10.1186/s12870-022-03878-1
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