Hepatoprotectivitve effect of Iranian grape seed and Jaft (a part of oak fruit) extracts against CCL4 induced-liver toxicity in rats
Background: Specialists are more interest to grape seed oil for antioxidant activity. Flavonoid compounds, particularly proanthocyanidin are mainly responsible for antioxidant potential in grape seed oil. In addition, recently the interest in using natural remedies to treat diseases increases the us...
Main Authors: | Ali Mirzaei, Noushin Mirzaei, Mahsa Mirzaei, hamdollah Delaviz |
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Format: | Article |
Language: | English |
Published: |
Bushehr University of Medical Sciences
2011-11-01
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Series: | Iranian South Medical Journal |
Subjects: | |
Online Access: | http://ismj.bpums.ac.ir/browse.php?a_code=A-10-3-240&slc_lang=en&sid=1 |
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