Isolation and Identification of Food Poisoning Bacteria from some Dairy Farms in El-Menoufia Governorate using VITEK 2

Because milk is rich in nutrients, it creates an environment conducive to the growth of bacteria that could be harmful to consumers. Therefore, assessing of its bacteriological quality and the resistance of these pathogens to several antibiotic groups is very important. VITEK 2 compact detected E....

Full description

Bibliographic Details
Main Authors: Shaimaa M. Nada, Shaimaa S. Elnahriry, Ahmed A. Sultan, Mohamed H. Gaffer
Format: Article
Language:English
Published: Assiut University 2023-12-01
Series:Journal of Advanced Veterinary Research
Subjects:
Online Access:https://advetresearch.com/index.php/AVR/article/view/1565
_version_ 1797393035212881920
author Shaimaa M. Nada
Shaimaa S. Elnahriry
Ahmed A. Sultan
Mohamed H. Gaffer
author_facet Shaimaa M. Nada
Shaimaa S. Elnahriry
Ahmed A. Sultan
Mohamed H. Gaffer
author_sort Shaimaa M. Nada
collection DOAJ
description Because milk is rich in nutrients, it creates an environment conducive to the growth of bacteria that could be harmful to consumers. Therefore, assessing of its bacteriological quality and the resistance of these pathogens to several antibiotic groups is very important. VITEK 2 compact detected E. coli, Salmonellae spp., S. aureus and B. cereus in the examined samples while it failed to detect Listeria spp. The serological identification of E. coli showed the presence of O44: H18, O127: H6, O159, O15: H2, and O91: H21. Also, Salmonella serotypes as           S. enteritidis (25%), S. infantis (12.5%), S. kentucky (12.5%), S. montevideo (6.25%), S. shangani (12.5%), S. tsevie (12.5%). S. typhimurium (18.75%).  Furthermore, the entero-toxigenic strains of S. aureus were 31.25% of the identified strains; the percentage of entero-toxigenic strains that secrete A, A&C and D enterotoxin were 60%, 20% and (20%); respectively. Ampicillin, amoxicillin / clavulanic acid, cefpodoxime, cefovecin, ceftiofur, and trimethoprim / sulfamethoxazole were all ineffective against the isolated E. coli strains. Intermediate sensitive to cefalothin while they were sensitive to cefalexin, imipenem, amikacin, gentamicin, neomycin, enrofloxacin, marbofloxacin, pradofloxacin, doxycycycline, tetracycline, nitrofurantoin and chloramphenicol. Additionally, the isolated S. aureus exhibited resistance to tetracycline, benzylpenicillin, oxacillin, gentamycin, ciprofloxacin, levofloxacin, and moxifloxacin also; it showed intermediate resistance to rifampicin. The identified S. aureus strains were also susceptible to linezolid, nitrofurantoin, vancomycin, tigecycline, and trimethoprim / sulfamethoxazole.
first_indexed 2024-03-08T23:56:20Z
format Article
id doaj.art-f8dd42df98474310a8cac217505501a3
institution Directory Open Access Journal
issn 2090-6269
2090-6277
language English
last_indexed 2024-03-08T23:56:20Z
publishDate 2023-12-01
publisher Assiut University
record_format Article
series Journal of Advanced Veterinary Research
spelling doaj.art-f8dd42df98474310a8cac217505501a32023-12-13T04:41:50ZengAssiut UniversityJournal of Advanced Veterinary Research2090-62692090-62772023-12-011310Isolation and Identification of Food Poisoning Bacteria from some Dairy Farms in El-Menoufia Governorate using VITEK 2Shaimaa M. Nada0Shaimaa S. Elnahriry1Ahmed A. Sultan2Mohamed H. Gaffer3Department of Food hygiene, Animal Health Research Institute (AHRI), Agriculture Research Center (ARC) , Shebin El kom Branch, Egypt.Department of Bacteriology, Mycology and Immunology, Faculty of Veterinary Medicine, University of Sadat City, Egypt.Food Safety Lead Auditor in TÜV AUSTRIA, Egypt.Department of Food hygiene, Animal Health Research Institute (AHRI), Agriculture Research Center (ARC) , Shebin El kom Branch, Egypt. Because milk is rich in nutrients, it creates an environment conducive to the growth of bacteria that could be harmful to consumers. Therefore, assessing of its bacteriological quality and the resistance of these pathogens to several antibiotic groups is very important. VITEK 2 compact detected E. coli, Salmonellae spp., S. aureus and B. cereus in the examined samples while it failed to detect Listeria spp. The serological identification of E. coli showed the presence of O44: H18, O127: H6, O159, O15: H2, and O91: H21. Also, Salmonella serotypes as           S. enteritidis (25%), S. infantis (12.5%), S. kentucky (12.5%), S. montevideo (6.25%), S. shangani (12.5%), S. tsevie (12.5%). S. typhimurium (18.75%).  Furthermore, the entero-toxigenic strains of S. aureus were 31.25% of the identified strains; the percentage of entero-toxigenic strains that secrete A, A&C and D enterotoxin were 60%, 20% and (20%); respectively. Ampicillin, amoxicillin / clavulanic acid, cefpodoxime, cefovecin, ceftiofur, and trimethoprim / sulfamethoxazole were all ineffective against the isolated E. coli strains. Intermediate sensitive to cefalothin while they were sensitive to cefalexin, imipenem, amikacin, gentamicin, neomycin, enrofloxacin, marbofloxacin, pradofloxacin, doxycycycline, tetracycline, nitrofurantoin and chloramphenicol. Additionally, the isolated S. aureus exhibited resistance to tetracycline, benzylpenicillin, oxacillin, gentamycin, ciprofloxacin, levofloxacin, and moxifloxacin also; it showed intermediate resistance to rifampicin. The identified S. aureus strains were also susceptible to linezolid, nitrofurantoin, vancomycin, tigecycline, and trimethoprim / sulfamethoxazole. https://advetresearch.com/index.php/AVR/article/view/1565Bacillus cereusE. coliStaphylococcus aureusRaw milkVITEK
spellingShingle Shaimaa M. Nada
Shaimaa S. Elnahriry
Ahmed A. Sultan
Mohamed H. Gaffer
Isolation and Identification of Food Poisoning Bacteria from some Dairy Farms in El-Menoufia Governorate using VITEK 2
Journal of Advanced Veterinary Research
Bacillus cereus
E. coli
Staphylococcus aureus
Raw milk
VITEK
title Isolation and Identification of Food Poisoning Bacteria from some Dairy Farms in El-Menoufia Governorate using VITEK 2
title_full Isolation and Identification of Food Poisoning Bacteria from some Dairy Farms in El-Menoufia Governorate using VITEK 2
title_fullStr Isolation and Identification of Food Poisoning Bacteria from some Dairy Farms in El-Menoufia Governorate using VITEK 2
title_full_unstemmed Isolation and Identification of Food Poisoning Bacteria from some Dairy Farms in El-Menoufia Governorate using VITEK 2
title_short Isolation and Identification of Food Poisoning Bacteria from some Dairy Farms in El-Menoufia Governorate using VITEK 2
title_sort isolation and identification of food poisoning bacteria from some dairy farms in el menoufia governorate using vitek 2
topic Bacillus cereus
E. coli
Staphylococcus aureus
Raw milk
VITEK
url https://advetresearch.com/index.php/AVR/article/view/1565
work_keys_str_mv AT shaimaamnada isolationandidentificationoffoodpoisoningbacteriafromsomedairyfarmsinelmenoufiagovernorateusingvitek2
AT shaimaaselnahriry isolationandidentificationoffoodpoisoningbacteriafromsomedairyfarmsinelmenoufiagovernorateusingvitek2
AT ahmedasultan isolationandidentificationoffoodpoisoningbacteriafromsomedairyfarmsinelmenoufiagovernorateusingvitek2
AT mohamedhgaffer isolationandidentificationoffoodpoisoningbacteriafromsomedairyfarmsinelmenoufiagovernorateusingvitek2