EFFECT OF VINEGER ADDED TO DRINKING WATER ON THE BROILER PERFORMANCE DURING SUMMER SEASON
This study was conducted at poultry farm of the College of Agriculture, University of Baghdad during the period from the 21st of July to 26th of August of 2001 to identify the effects of vineger on broiler performance at the two weeks of breeding period during summer season. One hundred and twenty u...
Main Author: | Mohammad J.B. Al- Shadeed |
---|---|
Format: | Article |
Language: | English |
Published: |
University of Baghdad, College of Veterinary Medicine
2010-06-01
|
Series: | The Iraqi Journal of Veterinary Medicine |
Online Access: | https://jcovm.uobaghdad.edu.iq/index.php/Iraqijvm/article/view/654 |
Similar Items
-
Effect of adding vinegar to drinking water on productive and physiology performance of broiler chicks
by: M.A. Al-Noori
Published: (2014-12-01) -
The effect on fattening performance and carcass characteristics of adding artichoke vinegar to the drinking water of broiler chickens
by: Ö. Şengül, et al.
Published: (2024-02-01) -
Effect of Adding Different Concentrations of Sodium Hypochlorite in Drinking Water on Blood Serum Albumins and Globulins of Broilers
by: Atika A. R. Al-Hemairi
Published: (2012-12-01) -
EFFECT OF ADDING VITAMIN C TO DRINKING WATER IN THE PHYSIOLOGICAL AND PRODUCTIVE PERFORMANCE OF BROILER CHICKENS REARED UNDER HIGH TEMPERATURE
by: D. Younis, et al.
Published: (2007-12-01) -
Efficacy of pine leaves as an alternative bedding material for broiler chicks during summer season
by: Gourav Sharma, et al.
Published: (2015-10-01)