The role of food and nutrition in the prevention and pathogenesis of hypertension

The role of food and nutrition in the prevention and pathogenesis of hypertension

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INTRODUCTION Arterial hypertension belongs to lifestyle diseases that are largely associated with abnormal lifestyle. Based on the results of the population research factors have been identified that increase the risk of hypertension, including: obesity, low physical activity, excessive alkohol con...

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Bibliographic Details
Main Authors: Renata de Pourbaix, Jolanta Stępnik, Katarzyna Maj-Gnat, Eliza Wołoszynek, Maciej Kielar
Format: Article
Language:English
Published: Kazimierz Wielki University 2019-03-01
Series:Journal of Education, Health and Sport
Subjects:
food
nutrition
hypertension
Online Access:http://www.ojs.ukw.edu.pl/index.php/johs/article/view/6712

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