The Nutritional Content of Egg and Blood’s Lipid Profile of Layer Fed by Kepok Banana Meal (Musa paradisiaca L.) as Feed Supplement

The Nutritional Content of Egg and Blood’s Lipid Profile of Layer Fed by Kepok Banana Meal (Musa paradisiaca L.) as Feed Supplement

This study was aimed to evaluate the nutritional of content of egg and the fat profile of layers by feeding of kepok Banana flour (Musa paradisiaca formantypica) as feed supplement. A total of 200 laying 58-week-old hens were used in the study, with 5 treatments and 5 replications, each of which was...

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Bibliographic Details
Main Authors: Jein Rinny Leke, Erwin Wantasen, Ratna Siahaan, Florencia Sompie
Format: Article
Language:English
Published: Universitas Jenderal Soedirman (UNSOED), Faculty of Animal Science 2022-07-01
Series:Animal Production
Subjects:
kepok banana flour
nutritional content of eggs
lipid profile
layer
Online Access:http://animalproduction.id/index.php/JAP/article/view/115

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