Engineering an Alcohol-Forming Fatty Acyl-CoA Reductase for Aldehyde and Hydrocarbon Biosynthesis in Saccharomyces cerevisiae

Engineering an Alcohol-Forming Fatty Acyl-CoA Reductase for Aldehyde and Hydrocarbon Biosynthesis in Saccharomyces cerevisiae

Aldehydes are a class of highly versatile chemicals that can undergo a wide range of chemical reactions and are in high demand as starting materials for chemical manufacturing. Biologically, fatty aldehydes can be produced from fatty acyl-CoA by the action of fatty acyl-CoA reductases. The aldehydes...

Full description

Bibliographic Details
Main Authors: Jee Loon Foo, Bahareh Haji Rasouliha, Adelia Vicanatalita Susanto, Susanna Su Jan Leong, Matthew Wook Chang
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-10-01
Series:Frontiers in Bioengineering and Biotechnology
Subjects:
synthetic biology
metabolic engineering
protein engineering
de novo biosynthesis
biofuels
aldehydes
Online Access:https://www.frontiersin.org/article/10.3389/fbioe.2020.585935/full

Internet

https://www.frontiersin.org/article/10.3389/fbioe.2020.585935/full

Similar Items