Polymorphism of the SLC25A30 gene in Indonesian sheep and its association with carcass characteristics

Carcass characteristics are one of the factors that significantly impact the quality of meat. Genetic improvement in carcass characteristics is required to encourage interest among consumers. The objective of this study was to discover the presence of the SLC25A30 gene polymorphism at SNP g.15912281...

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Main Authors: Makmur Fajriani Mutmainnah, Listyarini Kasita, Noor Ronny Rachman, Damayanthi Evy, Gunawan Asep
Format: Article
Language:English
Published: EDP Sciences 2023-01-01
Series:BIO Web of Conferences
Online Access:https://www.bio-conferences.org/articles/bioconf/pdf/2023/26/bioconf_icesai2023_00029.pdf
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author Makmur Fajriani Mutmainnah
Listyarini Kasita
Noor Ronny Rachman
Damayanthi Evy
Gunawan Asep
author_facet Makmur Fajriani Mutmainnah
Listyarini Kasita
Noor Ronny Rachman
Damayanthi Evy
Gunawan Asep
author_sort Makmur Fajriani Mutmainnah
collection DOAJ
description Carcass characteristics are one of the factors that significantly impact the quality of meat. Genetic improvement in carcass characteristics is required to encourage interest among consumers. The objective of this study was to discover the presence of the SLC25A30 gene polymorphism at SNP g.15912281 A>T and its potential association with carcass characteristics in Indonesian sheep. The study used 153 rams, consisting of 87 Javanese thin-tail sheep, 20 Javanese fat-tail sheep, 10 Garut composite sheep, 10 Compass Agrinak sheep, 10 Barbadoss cross sheep and 16 jonggol sheep. The PCR-RFLP method was used to investigate the SLC25A30|SspI polymorphism. The association between the SLC25A30 gene and carcass characteristics was analyzed using the T-Test method. The results showed that the SLC25A30 (g.15912281 A>T) gene polymorphism was polymorphic in all breeds. The genotypes identified in the polymorphism were AA, AT and TT. The SLC25A30 gene was significantly associated (P<0.05) with carcass characteristics (slaughter weight, hot carcass, carcass percentage, carcass length and cold carcass). In conclusion, the genotype that can be recommended for selecting good meat quality is the TT genotype respectively than the AT and AA genotype The SLC25A30 (g.15912281 A>T) gene indicates as a prospective gene for the purpose of identifying carcass characteristics in lamb meat.
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spelling doaj.art-f9d755d6e8594d64bbe16d78cfff886e2024-01-17T14:58:12ZengEDP SciencesBIO Web of Conferences2117-44582023-01-01810002910.1051/bioconf/20238100029bioconf_icesai2023_00029Polymorphism of the SLC25A30 gene in Indonesian sheep and its association with carcass characteristicsMakmur Fajriani Mutmainnah0Listyarini Kasita1Noor Ronny Rachman2Damayanthi Evy3Gunawan Asep4Graduate School of Animal Production and Technology, Faculty of Animal Science, IPB UniversityGraduate School of Animal Production and Technology, Faculty of Animal Science, IPB UniversityDepartment of Animal Production and Technology, Faculty of Animal Science, IPB UniversityDepartment of Community Nutrition, Faculty of Human Ecology, IPB UniversityDepartment of Animal Production and Technology, Faculty of Animal Science, IPB UniversityCarcass characteristics are one of the factors that significantly impact the quality of meat. Genetic improvement in carcass characteristics is required to encourage interest among consumers. The objective of this study was to discover the presence of the SLC25A30 gene polymorphism at SNP g.15912281 A>T and its potential association with carcass characteristics in Indonesian sheep. The study used 153 rams, consisting of 87 Javanese thin-tail sheep, 20 Javanese fat-tail sheep, 10 Garut composite sheep, 10 Compass Agrinak sheep, 10 Barbadoss cross sheep and 16 jonggol sheep. The PCR-RFLP method was used to investigate the SLC25A30|SspI polymorphism. The association between the SLC25A30 gene and carcass characteristics was analyzed using the T-Test method. The results showed that the SLC25A30 (g.15912281 A>T) gene polymorphism was polymorphic in all breeds. The genotypes identified in the polymorphism were AA, AT and TT. The SLC25A30 gene was significantly associated (P<0.05) with carcass characteristics (slaughter weight, hot carcass, carcass percentage, carcass length and cold carcass). In conclusion, the genotype that can be recommended for selecting good meat quality is the TT genotype respectively than the AT and AA genotype The SLC25A30 (g.15912281 A>T) gene indicates as a prospective gene for the purpose of identifying carcass characteristics in lamb meat.https://www.bio-conferences.org/articles/bioconf/pdf/2023/26/bioconf_icesai2023_00029.pdf
spellingShingle Makmur Fajriani Mutmainnah
Listyarini Kasita
Noor Ronny Rachman
Damayanthi Evy
Gunawan Asep
Polymorphism of the SLC25A30 gene in Indonesian sheep and its association with carcass characteristics
BIO Web of Conferences
title Polymorphism of the SLC25A30 gene in Indonesian sheep and its association with carcass characteristics
title_full Polymorphism of the SLC25A30 gene in Indonesian sheep and its association with carcass characteristics
title_fullStr Polymorphism of the SLC25A30 gene in Indonesian sheep and its association with carcass characteristics
title_full_unstemmed Polymorphism of the SLC25A30 gene in Indonesian sheep and its association with carcass characteristics
title_short Polymorphism of the SLC25A30 gene in Indonesian sheep and its association with carcass characteristics
title_sort polymorphism of the slc25a30 gene in indonesian sheep and its association with carcass characteristics
url https://www.bio-conferences.org/articles/bioconf/pdf/2023/26/bioconf_icesai2023_00029.pdf
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AT listyarinikasita polymorphismoftheslc25a30geneinindonesiansheepanditsassociationwithcarcasscharacteristics
AT noorronnyrachman polymorphismoftheslc25a30geneinindonesiansheepanditsassociationwithcarcasscharacteristics
AT damayanthievy polymorphismoftheslc25a30geneinindonesiansheepanditsassociationwithcarcasscharacteristics
AT gunawanasep polymorphismoftheslc25a30geneinindonesiansheepanditsassociationwithcarcasscharacteristics