An analytical study of washing pesticides on cauliflower using traditional methods
Introduction: Health is the main concern for all and it is taking on serious note now a days. The potential deleterious effects of environmental chemical exposure caused serious and high concern threat to the life which indeed has gained considerable interest for research works. Cauliflower (Brassic...
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Format: | Article |
Language: | English |
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Wolters Kluwer Medknow Publications
2022-01-01
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Series: | Journal of Ayurveda |
Subjects: | |
Online Access: | http://www.journayu.in/article.asp?issn=2321-0435;year=2022;volume=16;issue=1;spage=34;epage=39;aulast=Dhiman |
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author | Ambika Dhiman Hemant Toshikhane |
author_facet | Ambika Dhiman Hemant Toshikhane |
author_sort | Ambika Dhiman |
collection | DOAJ |
description | Introduction: Health is the main concern for all and it is taking on serious note now a days. The potential deleterious effects of environmental chemical exposure caused serious and high concern threat to the life which indeed has gained considerable interest for research works. Cauliflower (Brassica oleracea var. botrytis L.) is one such vegetable where the maximum spraying of pesticides is in practice. There are undeniable evidences regarding the hazardous effects of the sprayed pesticides. Ayurveda has explained the purification measures for all kinds of articles which are poisoned or mixed with chemical. Objective: The present study was carried out to analyze the effect of washing processing on the reduction of pesticide residues in cauliflower through the gas chromatography–mass spectrophotometry (GC-MS). Residual level of pesticides in cauliflower after washing with tap water and medicated water was analyzed. Methods: Each cauliflower was divided into three samples and different washings were compared with the control sample. Results: The results of the present study showed that using medicated water, we can be able to have less contaminated cauliflower vegetable. It was concluded from this study that traditional processing methods play a significant role in the reduction of pesticides such as prefenofos and indoxicarb which are really harmful when taken fortunately and frequently with food. Conclusion: Medicated water sample was appreciated to been efficient method of washing is evidenced by the GC-MS. Hence, an attempt was made at such level to create the awareness about the same and follow traditional methods for washing vegetables. |
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format | Article |
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issn | 2321-0435 |
language | English |
last_indexed | 2024-04-12T13:16:54Z |
publishDate | 2022-01-01 |
publisher | Wolters Kluwer Medknow Publications |
record_format | Article |
series | Journal of Ayurveda |
spelling | doaj.art-f9df7584a7444c1cb09822c63cd998762022-12-22T03:31:40ZengWolters Kluwer Medknow PublicationsJournal of Ayurveda2321-04352022-01-01161343910.4103/joa.joa_324_20An analytical study of washing pesticides on cauliflower using traditional methodsAmbika DhimanHemant ToshikhaneIntroduction: Health is the main concern for all and it is taking on serious note now a days. The potential deleterious effects of environmental chemical exposure caused serious and high concern threat to the life which indeed has gained considerable interest for research works. Cauliflower (Brassica oleracea var. botrytis L.) is one such vegetable where the maximum spraying of pesticides is in practice. There are undeniable evidences regarding the hazardous effects of the sprayed pesticides. Ayurveda has explained the purification measures for all kinds of articles which are poisoned or mixed with chemical. Objective: The present study was carried out to analyze the effect of washing processing on the reduction of pesticide residues in cauliflower through the gas chromatography–mass spectrophotometry (GC-MS). Residual level of pesticides in cauliflower after washing with tap water and medicated water was analyzed. Methods: Each cauliflower was divided into three samples and different washings were compared with the control sample. Results: The results of the present study showed that using medicated water, we can be able to have less contaminated cauliflower vegetable. It was concluded from this study that traditional processing methods play a significant role in the reduction of pesticides such as prefenofos and indoxicarb which are really harmful when taken fortunately and frequently with food. Conclusion: Medicated water sample was appreciated to been efficient method of washing is evidenced by the GC-MS. Hence, an attempt was made at such level to create the awareness about the same and follow traditional methods for washing vegetables.http://www.journayu.in/article.asp?issn=2321-0435;year=2022;volume=16;issue=1;spage=34;epage=39;aulast=Dhimanmedicated waterpesticide residuetap water |
spellingShingle | Ambika Dhiman Hemant Toshikhane An analytical study of washing pesticides on cauliflower using traditional methods Journal of Ayurveda medicated water pesticide residue tap water |
title | An analytical study of washing pesticides on cauliflower using traditional methods |
title_full | An analytical study of washing pesticides on cauliflower using traditional methods |
title_fullStr | An analytical study of washing pesticides on cauliflower using traditional methods |
title_full_unstemmed | An analytical study of washing pesticides on cauliflower using traditional methods |
title_short | An analytical study of washing pesticides on cauliflower using traditional methods |
title_sort | analytical study of washing pesticides on cauliflower using traditional methods |
topic | medicated water pesticide residue tap water |
url | http://www.journayu.in/article.asp?issn=2321-0435;year=2022;volume=16;issue=1;spage=34;epage=39;aulast=Dhiman |
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