Greenhouse gas emissions in irrigated paddy rice as influenced by crop management practices and nitrogen fertilization rates in eastern Tanzania

In rice production greenhouse gas emission (GHG) reduction is an important task for many countries, Tanzania included. Of global agricultural GHG emitted from rice fields, about 30 and 11% are represented by CH4 and N2O, respectively. For successful climate smart rice cultivation, rice management pr...

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Main Authors: Primitiva A. Mboyerwa, Kibebew Kibret, Peter Mtakwa, Abebe Aschalew
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-10-01
Series:Frontiers in Sustainable Food Systems
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2022.868479/full
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author Primitiva A. Mboyerwa
Primitiva A. Mboyerwa
Kibebew Kibret
Peter Mtakwa
Abebe Aschalew
author_facet Primitiva A. Mboyerwa
Primitiva A. Mboyerwa
Kibebew Kibret
Peter Mtakwa
Abebe Aschalew
author_sort Primitiva A. Mboyerwa
collection DOAJ
description In rice production greenhouse gas emission (GHG) reduction is an important task for many countries, Tanzania included. Of global agricultural GHG emitted from rice fields, about 30 and 11% are represented by CH4 and N2O, respectively. For successful climate smart rice cultivation, rice management practices, including nitrogen fertilization are two key crucial components that need evaluation. The objective of this study was to evaluate the crop management practices and N fertilization on yield and greenhouse gases emission in paddy rice production, Experiments were designed in split-plot randomized complete block and replicated three times. Two rice management practices namely conventional practice (CP) and system of rice intensification (SRI) and six rates of nitrogen fertilizer (absolute control, 0, 60, 90,120 and 150 kg N ha−1) were applied in two consecutive seasons. The Source-selective and Emission-adjusted GHG CalculaTOR for Cropland (SECTOR) was used to calculate the GHG emission. Methane emission was in the range of 88.7–220.6 kg ha−1season−1, where higher emission was recorded in CP treatments (ABC, CP 0 and CP 120N) compared to SRI treatments. SRI reduced methane and carbon dioxide emission by 59.8% and 20.1% over CP, respectively. Seasonal nitrous oxide emissions was in the range of no detected amount to 0.0002 kgN2O ha−1 where SRI treatments recorded up to 0.0002 kgN2O ha−1 emissions while in CP treatment no amount of N2O was detected. The interaction of system of rice intensification and 90 kg N ha−1 (SRI90N) treatment recorded higher grains yield (8.1, 7.7 t ha−1) with low seasonal global warming potential (GWP) (3,478 and 3,517 kg CO2e ha−1) and low greenhouse gas intensity (0.42, 0.45 kg CO2e per kg paddy) compared to other treatments in wet and dry season, respectively. Therefore, SRI with 90 kg N was the treatment with mitigation potential and reduced GWP without compromising rice yield.
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spelling doaj.art-f9f0de92bf34477f94e3f660e46f60312022-12-22T02:38:12ZengFrontiers Media S.A.Frontiers in Sustainable Food Systems2571-581X2022-10-01610.3389/fsufs.2022.868479868479Greenhouse gas emissions in irrigated paddy rice as influenced by crop management practices and nitrogen fertilization rates in eastern TanzaniaPrimitiva A. Mboyerwa0Primitiva A. Mboyerwa1Kibebew Kibret2Peter Mtakwa3Abebe Aschalew4Africa Center of Excellence for Climate Smart Agriculture and Biodiversity Conservation, Haramaya University, Dire Dawa, EthiopiaDepartment of Soil and Geological Sciences, Sokoine University of Agriculture, Morogoro, TanzaniaCollege of Agriculture and Environmental Sciences, Haramaya University, Dire Dawa, EthiopiaDepartment of Soil and Geological Sciences, Sokoine University of Agriculture, Morogoro, TanzaniaDepartment of Natural Resources Management, College of Agriculture and Environmental Sciences, Bahir Dar University, Bahir Dar, EthiopiaIn rice production greenhouse gas emission (GHG) reduction is an important task for many countries, Tanzania included. Of global agricultural GHG emitted from rice fields, about 30 and 11% are represented by CH4 and N2O, respectively. For successful climate smart rice cultivation, rice management practices, including nitrogen fertilization are two key crucial components that need evaluation. The objective of this study was to evaluate the crop management practices and N fertilization on yield and greenhouse gases emission in paddy rice production, Experiments were designed in split-plot randomized complete block and replicated three times. Two rice management practices namely conventional practice (CP) and system of rice intensification (SRI) and six rates of nitrogen fertilizer (absolute control, 0, 60, 90,120 and 150 kg N ha−1) were applied in two consecutive seasons. The Source-selective and Emission-adjusted GHG CalculaTOR for Cropland (SECTOR) was used to calculate the GHG emission. Methane emission was in the range of 88.7–220.6 kg ha−1season−1, where higher emission was recorded in CP treatments (ABC, CP 0 and CP 120N) compared to SRI treatments. SRI reduced methane and carbon dioxide emission by 59.8% and 20.1% over CP, respectively. Seasonal nitrous oxide emissions was in the range of no detected amount to 0.0002 kgN2O ha−1 where SRI treatments recorded up to 0.0002 kgN2O ha−1 emissions while in CP treatment no amount of N2O was detected. The interaction of system of rice intensification and 90 kg N ha−1 (SRI90N) treatment recorded higher grains yield (8.1, 7.7 t ha−1) with low seasonal global warming potential (GWP) (3,478 and 3,517 kg CO2e ha−1) and low greenhouse gas intensity (0.42, 0.45 kg CO2e per kg paddy) compared to other treatments in wet and dry season, respectively. Therefore, SRI with 90 kg N was the treatment with mitigation potential and reduced GWP without compromising rice yield.https://www.frontiersin.org/articles/10.3389/fsufs.2022.868479/fullgreenhouse gas emissionsystem of rice intensificationmanagement practicesclimate changeglobal warming potentialconventional practice
spellingShingle Primitiva A. Mboyerwa
Primitiva A. Mboyerwa
Kibebew Kibret
Peter Mtakwa
Abebe Aschalew
Greenhouse gas emissions in irrigated paddy rice as influenced by crop management practices and nitrogen fertilization rates in eastern Tanzania
Frontiers in Sustainable Food Systems
greenhouse gas emission
system of rice intensification
management practices
climate change
global warming potential
conventional practice
title Greenhouse gas emissions in irrigated paddy rice as influenced by crop management practices and nitrogen fertilization rates in eastern Tanzania
title_full Greenhouse gas emissions in irrigated paddy rice as influenced by crop management practices and nitrogen fertilization rates in eastern Tanzania
title_fullStr Greenhouse gas emissions in irrigated paddy rice as influenced by crop management practices and nitrogen fertilization rates in eastern Tanzania
title_full_unstemmed Greenhouse gas emissions in irrigated paddy rice as influenced by crop management practices and nitrogen fertilization rates in eastern Tanzania
title_short Greenhouse gas emissions in irrigated paddy rice as influenced by crop management practices and nitrogen fertilization rates in eastern Tanzania
title_sort greenhouse gas emissions in irrigated paddy rice as influenced by crop management practices and nitrogen fertilization rates in eastern tanzania
topic greenhouse gas emission
system of rice intensification
management practices
climate change
global warming potential
conventional practice
url https://www.frontiersin.org/articles/10.3389/fsufs.2022.868479/full
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