Approaches to risk–benefit assessment of seafood consumption: lessons learned from an evidence scan
Qualitative and quantitative risk–benefit assessments (RBA) can be used to support public health decisions in food safety. We conducted an evidence scan to understand the state of the science regarding RBA in seafood to help inform seafood dietary advice in the United States. We collected published...
Main Authors: | Sofia M. Santillana Farakos, Jacqueline Heilman, Eileen Abt, Sherri Dennis |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2024-02-01
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Series: | Frontiers in Nutrition |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2024.1290680/full |
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