Strawberry <i>Fragaria x ananassa</i> cv. Festival: A Polyphenol-Based Phytochemical Characterization in Fruit and Leaf Extracts

Berry fruits are an important dietary source of health-promoting antioxidant polyphenols. Interestingly, berry leaves of diverse species, including strawberries, have shown higher bioactive phytochemical content in the leaves than in the fruit. Moreover, the vegetative part of the plants is usually...

Полное описание

Библиографические подробности
Главные авторы: Karla Salas-Arias, Andrea Irías-Mata, Andrés Sánchez-Kopper, Ricardo Hernández-Moncada, Bridget Salas-Morgan, Fabián Villalta-Romero, Laura A. Calvo-Castro
Формат: Статья
Язык:English
Опубликовано: MDPI AG 2023-02-01
Серии:Molecules
Предметы:
Online-ссылка:https://www.mdpi.com/1420-3049/28/4/1865