Standardized ileal digestible lysine requirement of white commercial layers in peak egg production

Standardized ileal digestible lysine requirement of white commercial layers in peak egg production

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This study was conducted to determine the standardized ileal digestible lysine (SID Lys) requirements for white commercial layers in peak egg production phase. A total of two hundred eighty-eight 24 week-old Hy-Line W-36 layers were randomly assigned to one of six treatments groups, with eight repl...

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Bibliographic Details
Main Authors:	Silvana Marques Pastore, Paulo Cezar Gomes, Gabriel da Silva Viana, Eliane Aparecida da Silva, Will Pereira de Oliveira, Leonardo Valentino Soares Barbosa, Alícia Zem Fraga, Warley Junior Alves
Format:	Article
Language:	English
Published:	Universidade Federal de Uberlândia 2017-12-01
Series:	Bioscience Journal
Subjects:	digestible amino acids egg quality laying hen nutritional requirements performance
Online Access:	https://seer-dev.ufu.br/index.php/biosciencejournal/article/view/37205

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