_version_ |
1818736780622430208
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collection |
DOAJ
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first_indexed |
2024-12-18T00:42:35Z
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format |
Article
|
id |
doaj.art-faef9c0aaeea41f9b87ffa9914331aa3
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institution |
Directory Open Access Journal
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issn |
1617-8106
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language |
English
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last_indexed |
2024-12-18T00:42:35Z
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publishDate |
1996-08-01
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publisher |
De Gruyter
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record_format |
Article
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series |
Applied Rheology
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spelling |
doaj.art-faef9c0aaeea41f9b87ffa9914331aa32022-12-21T21:26:51ZengDe GruyterApplied Rheology1617-81061996-08-016414914910.2478/arh-1996-0704031st International Symposium on Food Rheology and Structurehttps://doi.org/10.2478/arh-1996-070403
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spellingShingle |
1st International Symposium on Food Rheology and Structure
Applied Rheology
|
title |
1st International Symposium on Food Rheology and Structure
|
title_full |
1st International Symposium on Food Rheology and Structure
|
title_fullStr |
1st International Symposium on Food Rheology and Structure
|
title_full_unstemmed |
1st International Symposium on Food Rheology and Structure
|
title_short |
1st International Symposium on Food Rheology and Structure
|
title_sort |
1st international symposium on food rheology and structure
|
url |
https://doi.org/10.2478/arh-1996-070403
|