Field-testing of food-based dietary guidelines

Bibliographic Details
Main Authors: Mieke Faber, Anniza de Villiers
Format: Article
Language:English
Published: Taylor & Francis Group 2021-10-01
Series:The South African Journal of Clinical Nutrition
Online Access:http://dx.doi.org/10.1080/16070658.2021.2004690
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author Mieke Faber
Anniza de Villiers
author_facet Mieke Faber
Anniza de Villiers
author_sort Mieke Faber
collection DOAJ
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issn 1607-0658
2221-1268
language English
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spelling doaj.art-fb1569bbf46b4342a2df1900454f9af12023-09-21T13:38:27ZengTaylor & Francis GroupThe South African Journal of Clinical Nutrition1607-06582221-12682021-10-01344iii10.1080/16070658.2021.20046902004690Field-testing of food-based dietary guidelinesMieke Faber0Anniza de Villiers1South African Medical Research CouncilSouth African Medical Research Councilhttp://dx.doi.org/10.1080/16070658.2021.2004690
spellingShingle Mieke Faber
Anniza de Villiers
Field-testing of food-based dietary guidelines
The South African Journal of Clinical Nutrition
title Field-testing of food-based dietary guidelines
title_full Field-testing of food-based dietary guidelines
title_fullStr Field-testing of food-based dietary guidelines
title_full_unstemmed Field-testing of food-based dietary guidelines
title_short Field-testing of food-based dietary guidelines
title_sort field testing of food based dietary guidelines
url http://dx.doi.org/10.1080/16070658.2021.2004690
work_keys_str_mv AT miekefaber fieldtestingoffoodbaseddietaryguidelines
AT annizadevilliers fieldtestingoffoodbaseddietaryguidelines