WINE PRODUCTION FROM LOCAL VARIETIES OF GRAPES IN MICROWINERY CONDITIONS
In the paper there has been studied the process of wine making from local grape varieties: Feteasca White, Feteasca, Regala, Feteasca Neagra, Rara Neagra, in conditions of microvinification. Wine raw materials were obtained with the involvement of a dynamic process of alcoholic fermen...
| Asıl Yazarlar: | , , |
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| Materyal Türü: | Makale |
| Dil: | English |
| Baskı/Yayın Bilgisi: |
Technical University of Moldova
2019-03-01
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| Seri Bilgileri: | Journal of Engineering Science (Chişinău) |
| Konular: | |
| Online Erişim: | https://jes.utm.md/wp-content/uploads/sites/20/2019/05/JES-2019-1_106-113.pdf |