Genetic Algorithms for Optimal Control of Lactic Fermentation: Modelling the <i>Lactobacillus paracasei</i> CBA L74 Growth on Rice Flour Substrate

Genetic Algorithms for Optimal Control of Lactic Fermentation: Modelling the <i>Lactobacillus paracasei</i> CBA L74 Growth on Rice Flour Substrate

Modelling and predicting of the kinetics of microbial growth and metabolite production during the fermentation process for functional probiotics foods development play a key role in advancing and making such biotechnological processes suitable for large-scale production. Several mathematical models...

Full description

Bibliographic Details
Main Authors: Gennaro Salvatore Ponticelli, Marianna Gallo, Ilaria Cacciotti, Oliviero Giannini, Stefano Guarino, Andrea Budelli, Roberto Nigro
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Applied Sciences
Subjects:
genetic algorithm
empirical modelling
bacterial growth
fermentation process
<i>Lactobacillus paracasei</i>
Online Access:https://www.mdpi.com/2076-3417/13/1/582

Similar Items

Similar Items