Use of skimmed breast milk for an infant with a long‐chain fatty acid oxidation disorder: A novel therapeutic intervention

Use of skimmed breast milk for an infant with a long‐chain fatty acid oxidation disorder: A novel therapeutic intervention

Abstract The focus of dietary therapy for long chain fatty acid oxidation disorders (LC‐FAODs) is to minimize fatty acid oxidation by avoiding fasting and providing sufficient calories. Dietary therapy involves restriction of long‐chain triglycerides (LCT), and provision of medium‐chain triglyceride...

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Bibliographic Details
Main Authors: Amy Kritzer, Stacey Tarrant, Karen Sussman‐Karten, Kimberly Barbas
Format: Article
Language:English
Published: Wiley 2020-09-01
Series:JIMD Reports
Subjects:
CACT
LC‐FAOD
modified‐fat breast milk
skimmed breast milk
triheptanoin
Online Access:https://doi.org/10.1002/jmd2.12152

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