Expression Levels of the γ-Glutamyl Hydrolase I Gene Predict Vitamin B<sub>9</sub> Content in Potato Tubers

Expression Levels of the γ-Glutamyl Hydrolase I Gene Predict Vitamin B<sub>9</sub> Content in Potato Tubers

Biofortification of folates in staple crops is an important strategy to help eradicate human folate deficiencies. Folate biofortification using genetic engineering has shown great success in rice grain, tomato fruit, lettuce, and potato tuber. However, consumers’ skepticism, juridical hurdles, and l...

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Bibliographic Details
Main Authors: Bruce R. Robinson, Carolina Garcia Salinas, Perla Ramos Parra, John Bamberg, Rocio I. Diaz de la Garza, Aymeric Goyer
Format: Article
Language:English
Published: MDPI AG 2019-11-01
Series:Agronomy
Subjects:
folate
regulation
potato
Online Access:https://www.mdpi.com/2073-4395/9/11/734

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