Oxyfertigation and Transplanting Conditions of Strawberries

Soilless growing systems can improve water-use efficiency, especially in closed soilless growing systems. The main purpose of this study was to evaluate the effects of different transplanting conditions, and determine how supplying H<sub>2</sub>O<sub>2</sub> as an oxygen sour...

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Main Authors: Pedro Palencia, Fátima Martínez, Miguel A. Vázquez
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/11/12/2513
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author Pedro Palencia
Fátima Martínez
Miguel A. Vázquez
author_facet Pedro Palencia
Fátima Martínez
Miguel A. Vázquez
author_sort Pedro Palencia
collection DOAJ
description Soilless growing systems can improve water-use efficiency, especially in closed soilless growing systems. The main purpose of this study was to evaluate the effects of different transplanting conditions, and determine how supplying H<sub>2</sub>O<sub>2</sub> as an oxygen source to the rhizosphere of strawberry plants in a soilless growing system affects plant growth, fruit yield and fruit quality. Strawberry plants (<i>Fragaria</i> x <i>ananassa</i> Duch.) cv. ‘Fortuna’ were cultivated in 12 L pots filled with peat substrate, and maintained under conditions of natural light and temperature. Treated plants were supplied with hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>) (H1) and control plants did not receive H<sub>2</sub>O<sub>2</sub> (H0). In terms of the transplanting conditions, the plants were transplanted in October (T1), and either maintained in a culture chamber (T2), or refrigerated (T3), for one month, before being transplanted. A completely randomized block design with two treatment factors (transplanting conditions, and H<sub>2</sub>O<sub>2</sub> treatment) and five replications was established. Then, we determined the fruit per plant, yield per plant (g plant<sup>−1</sup>), fruit weight (g fruit<sup>−1</sup>), fruit size (mm), SPAD values, crown number, crown diameter (mm), flower number, firmness (g cm<sup>−1</sup>), pH, total soluble solid (TSS), titratable acidity (TA) and TSS/TA. During the early crop cycle, there were not significant differences between treatment and the transplanting conditions that significantly affected the fruit weight and fruit size, although T3 produced the highest values. During the late crop cycle, the H<sub>2</sub>O<sub>2</sub> treatment affected fruit per plant, yield per plant (g plant<sup>−1</sup>), and crown diameter, with H1 producing the highest values. Furthermore, the transplanting conditions affected yield per plant (g plant<sup>−1</sup>), old SPAD values, crown diameter, firmness, TSS, TA and TSS/TA.
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spelling doaj.art-fb917800065a4eeda3b680b18fc103992023-11-23T03:23:05ZengMDPI AGAgronomy2073-43952021-12-011112251310.3390/agronomy11122513Oxyfertigation and Transplanting Conditions of StrawberriesPedro Palencia0Fátima Martínez1Miguel A. Vázquez2Department of Organisms and System Biology, Oviedo University, Mieres, 33600 Asturias, SpainAgroforestry Department, E.T.S.I. Huelva University, Palos de la Frontera, 21819 Huelva, SpainS.A.T. Condado de Huelva, Calle Almonte, s/n, Rociana del Condado, 21720 Huelva, SpainSoilless growing systems can improve water-use efficiency, especially in closed soilless growing systems. The main purpose of this study was to evaluate the effects of different transplanting conditions, and determine how supplying H<sub>2</sub>O<sub>2</sub> as an oxygen source to the rhizosphere of strawberry plants in a soilless growing system affects plant growth, fruit yield and fruit quality. Strawberry plants (<i>Fragaria</i> x <i>ananassa</i> Duch.) cv. ‘Fortuna’ were cultivated in 12 L pots filled with peat substrate, and maintained under conditions of natural light and temperature. Treated plants were supplied with hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>) (H1) and control plants did not receive H<sub>2</sub>O<sub>2</sub> (H0). In terms of the transplanting conditions, the plants were transplanted in October (T1), and either maintained in a culture chamber (T2), or refrigerated (T3), for one month, before being transplanted. A completely randomized block design with two treatment factors (transplanting conditions, and H<sub>2</sub>O<sub>2</sub> treatment) and five replications was established. Then, we determined the fruit per plant, yield per plant (g plant<sup>−1</sup>), fruit weight (g fruit<sup>−1</sup>), fruit size (mm), SPAD values, crown number, crown diameter (mm), flower number, firmness (g cm<sup>−1</sup>), pH, total soluble solid (TSS), titratable acidity (TA) and TSS/TA. During the early crop cycle, there were not significant differences between treatment and the transplanting conditions that significantly affected the fruit weight and fruit size, although T3 produced the highest values. During the late crop cycle, the H<sub>2</sub>O<sub>2</sub> treatment affected fruit per plant, yield per plant (g plant<sup>−1</sup>), and crown diameter, with H1 producing the highest values. Furthermore, the transplanting conditions affected yield per plant (g plant<sup>−1</sup>), old SPAD values, crown diameter, firmness, TSS, TA and TSS/TA.https://www.mdpi.com/2073-4395/11/12/2513oxygenSPADtotal soluble solidsoillesstitratable acidity
spellingShingle Pedro Palencia
Fátima Martínez
Miguel A. Vázquez
Oxyfertigation and Transplanting Conditions of Strawberries
Agronomy
oxygen
SPAD
total soluble solid
soilless
titratable acidity
title Oxyfertigation and Transplanting Conditions of Strawberries
title_full Oxyfertigation and Transplanting Conditions of Strawberries
title_fullStr Oxyfertigation and Transplanting Conditions of Strawberries
title_full_unstemmed Oxyfertigation and Transplanting Conditions of Strawberries
title_short Oxyfertigation and Transplanting Conditions of Strawberries
title_sort oxyfertigation and transplanting conditions of strawberries
topic oxygen
SPAD
total soluble solid
soilless
titratable acidity
url https://www.mdpi.com/2073-4395/11/12/2513
work_keys_str_mv AT pedropalencia oxyfertigationandtransplantingconditionsofstrawberries
AT fatimamartinez oxyfertigationandtransplantingconditionsofstrawberries
AT miguelavazquez oxyfertigationandtransplantingconditionsofstrawberries